Shawn Volle
Spencerport,NY
Summary
High-performing Bakery Operations Manager with over 15 years of experience delivering successful improvements for business operations, profitability and team development. Resourceful project manager and compliance specialist to thrive in fast-paced and changing environments. Dedicated to sustaining operational accuracy and delivering results for optimal profitability.
Overview
29
29
years of professional experience
1
1
Certification
Work History
Breads Operations Area Manager
Wegmans
Rochester, NY
12.2022 - Current
- Manage over 190 Union Bakery Team members, 10 Team Leads, 2 Department Managers for 6-day Bakery Operations
- Managed Brand New Sourdough scale up project, $9M project infrastructure/equipment.
- Lead Breads Strategy and Development Team to think outside of the box and fill the box.
- Managed $100+ million operation by coordinating all supervisory responsibilities, including forecasting, inventory control, Kaizen events, community support, performance evaluations, process improvements, payroll, budgeting, promotion planning and maintenance.
Bakery Sanitation Area Manager
Wegmans
Rochester, NY
01.2019 - 12.2022
- Manage over 94 Union Sanitation Team members, 8 Team Leads, 2 Department Managers for 400,000+ Sq ft Bakery
- Responsible for payroll of over $6M and cleaning budget of over $4M annually
- Provide 24/7 Sanitation coverage for FSMA/SQF/ facility
- Pest Control, Chemical control/inventory, Chemical Training, Cleaning & Sanitation process for wet and dry wash areas, Environmental Monitoring Program, CAR Program
- Lead 13,200 individual Pre-Operational inspections yearly
- Raised average from 66% to 90% in three years, as well as 10k Equipment/Infrastructure cleanings.
Sanitation/Production Supervisor
Bonduelle USA
Brockport, NY
07.2016 - 01.2019
- Supervise production/sanitation team of 70, personally responsible for daily production and sanitation to include over 400 sanitation tasks each week
- Coordinated between production, maintenance, and plant manager to ensure optimal sanitation down time, maximize flexibility to meet production needs
- Instrumental to the Brockport plant, leading all Bonduelle North America, Ready Pac in environmental monitoring, consistently less than 2% positive rate
- Supervised all Good Manufacturing Practices Audits, coordinated all corrective actions.
District Manager
Aramark
Rochester, NY
10.2015 - 07.2016
- Supervised eight Route Sales Representatives and two Route Sales Support in day to day activities in proper route optimization, route growth opportunities, and inventory management for both the company fleet and at 500+ customer locations
- Provided outstanding customer service and maintained continuous focus on customer satisfaction
- Made customer visits to resolve any service issues.
Public Health Craftsman
United States Air Force
07.1995 - 08.2015
- Stationed at 8 Stateside and 5 Overseas Air Force (AF) bases during 20-year military career
- Regulatory Authority for AF Food & Safety Protection and conducted periodic facility risk assessments and inspections for new and existing establishments
- Communicated/collaborated with local, state, and federal food safety officials ensuring all training and requirements
- Trained and provided consultative service to all base wide food facilities.
Education
Associates Applied Science -
Community College of the Air Force
Associates in Fine Art -
Kaplan University
Skills
- Over 25 Years of Leadership/Team Building
- Proven Team and Program Manager
- Exceptional Writing and Speaking Skills
- Proficient/Versatile in Multiple MS Office Applications
- Seasoned Project Management Skills
- Two and a half Decades of Community Health Promotion - Food Safety Defense Program
- Data Collection and Analysis Trending Completion Rates
- Relationship building and management
- Operations Management
- Performance Management
- Process Improvement
- Quality Assurance
- Cross-Functional Collaboration
- Business Development
Certification
BonduelleBonduelle
- SQF Practitioner
- HACCP Trained/Certified
- Food Safety Preventive Controls for Human Food
- Wegmans Leadership University
- Dale Carnegie Graduate
- Commercial Sanitation Essentials & Hygienic Sanitation Design
- Completed ManageGo for Supervisors/Group Leaders
- Noncommissioned Officers Academy
- Airman Leadership School
Awards
- USAF Meritorious Service
- USAF Commendation Medal
- USAF Achievement Medal
- Recognized for Excellent Customer Relations
Timeline
Breads Operations Area Manager
Wegmans
12.2022 - Current
Bakery Sanitation Area Manager
Wegmans
01.2019 - 12.2022
Sanitation/Production Supervisor
Bonduelle USA
07.2016 - 01.2019
District Manager
Aramark
10.2015 - 07.2016
Public Health Craftsman
United States Air Force
07.1995 - 08.2015
Associates Applied Science -
Community College of the Air Force
Associates in Fine Art -
Kaplan University
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