Summary
Overview
Work History
Education
Skills
Certification
Timeline
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Shawna Fuller

Thornton,CO

Summary

Proven Retail Merchandiser with a strong background in visual merchandising and inventory management, demonstrated during tenure at Retail Odyssey. Expert in creating compelling product displays and optimizing stock levels, enhancing customer satisfaction and store aesthetics. Skilled in fostering vendor relations and teamwork, driving significant improvements in merchandise visibility and sales floor efficiency.

Overview

7
7
years of professional experience
1
1
Certification

Work History

Retail Merchandiser

Retail Odyssey
09.2019 - 06.2024
  • Organized and maintained displays to achieve clean and appealing product layouts.
  • Organized store merchandise racks and displays to promote and maintain visually appealing environments.
  • Removed damaged, out-of-code, not-in-set and discontinued items from displays.
  • Boosted customer satisfaction by creating visually appealing and strategically organized merchandise displays.
  • Improved overall store aesthetics by consistently maintaining clean, well-organized merchandise displays.
  • Answered customer questions regarding store merchandise, department information, and pricing.
  • Developed relationships with key store personnel to support proper product placement and visibility.
  • Arranged consistent shelves, bins, and racks at [Number] locations by following established planograms.
  • Optimized product turnover rate through regular evaluation of stock levels, clearance sales strategies, and targeted markdowns.
  • Utilized visual merchandising techniques to effectively showcase products in retail stores.
  • Stocked shelves to match planogram images and instructions.
  • Kept work areas neat, clean and free from debris.
  • Transported merchandise to sales floor and replenished out-of-stock and low-stock items.
  • Updated pricing by changing labels and signage for short-term promotions and final clearances.
  • Stocked designated items on shelves, end caps and displays.
  • Established strong vendor relationships to maintain and support business.
  • Developed creative solutions for unique visual challenges within limited display spaces while adhering to corporate guidelines.

Prepared Foods Team Member

Whole Foods
03.2017 - 05.2019
  • Maintained a clean and organized workspace, ensuring efficient food preparation and safety.
  • Completed all hot and cold food assignments to meet deadlines for meal preparation.
  • Stored refrigerated and frozen items at correct temperatures to comply with food safety rules.
  • Stocked food items upon manger request and adhered to food safety standards at all times.
  • Collaborated with team members to complete tasks efficiently and deliver high-quality products consistently.
  • Checked refrigerated and frozen cases and replenished low stock every day.
  • Reduced food waste by implementing proper storage techniques and monitoring expiration dates closely.
  • Developed strong product knowledge to provide accurate information and make personalized recommendations to customers.
  • Communicated effectively with team members regarding daily objectives, coordinating efforts for a cohesive work environment.
  • Prepared food items by following recipes and product directions.
  • Adhered to strict food safety guidelines, minimizing potential contamination risks and ensuring customer wellbeing.
  • Greeted customers with friendly demeanor to enhance positive guest experience.
  • Observed all company policies and procedures, contributing to overall store reputation for excellence in service and quality products.
  • Demonstrated flexibility by working across multiple stations within the prepared foods department as needed.
  • Provided support during peak hours, effectively managing increased workload without compromising quality or speed of service.
  • Prepared menu orders for customers, ensuring quality and visual presentation.
  • Arranged supplies and equipment between storage and work areas.
  • Maintained proper signage and pricing information for displays, cases and counters.
  • Assisted in the creation of visually appealing displays that drew customers'' attention to featured items or promotions.
  • Offered product samples to customers, generating additional sales through taste-testing.
  • Assisted with catering orders, ensuring timely completion and attention to detail for each customized request.
  • Supported new team member onboarding through mentoring initiatives sharing knowledge and skills vital for success within the role.
  • Reduced kitchen accidents by maintaining high standards of cleanliness and organization.
  • Washed, peeled and cut various foods such as fruits and vegetables to prepare for cooking or serving.
  • Operated food slicers, grinders and chopper in accordance with safety guidelines.
  • Followed food safety practices and sanitation guidelines.
  • Monitored food temperature, discarding items not stored correctly.
  • Stocked and rotated food items according to expiration dates.
  • Maintained high personal grooming standards and uniform presentation.
  • Prepared sandwiches, salads and other specialty items according to customer specifications.
  • Cleaned and maintained work areas, equipment and utensils.
  • Maintained composure and work quality while under stress.
  • Pushed, pulled and transported large loads and objects.
  • Trained new staff on food preparation and safety procedures.
  • Loaded dishes, glasses and tableware into dishwashing machines.
  • Lifted and carried heavy materials.
  • Sanitized pots, pans, utensils, kitchen appliances and equipment using company-approved cleaning supplies.
  • Assisted in setting up and breaking down kitchen stations.

Education

Culinary Arts Certificate - Culinary Arts

Emily Griffith Technical College
Denver, CO
05.2017

Skills

  • Visual Merchandising
  • Plan-o-gram creation
  • Merchandise planning
  • Interior and exterior displays
  • Customer Service
  • Event Promotion
  • Merchandising and Display
  • Stocking
  • Retail Merchandising
  • Dependable and reliable
  • Motivated Team Player
  • Quick Learner
  • Customer Relationships
  • Inventory Management
  • Stocking and Replenishing
  • Decision-Making
  • Organization and Categorization
  • Attention to Detail
  • Product Merchandising
  • Teamwork and Collaboration
  • Merchandise Stocking
  • Critical Thinking
  • Product displays
  • Loading and unloading
  • Storage Organization
  • Heavy Lifting
  • Exceptional time management skills
  • Inventory counting
  • Shelving of products
  • Cleaning procedures
  • Light maintenance
  • Goal Setting and Prioritization
  • Safety processes and procedures
  • Pallet arrangement
  • Performance Improvement
  • Inventory Audits
  • Warehousing functions
  • Safety Procedures
  • Work Area Maintenance
  • Product Transport
  • Vendor Relations
  • Forklift Operation
  • Forecasting skills
  • Inventory Replenishment
  • Product restocking

Certification

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Timeline

Retail Merchandiser

Retail Odyssey
09.2019 - 06.2024

Prepared Foods Team Member

Whole Foods
03.2017 - 05.2019

Culinary Arts Certificate - Culinary Arts

Emily Griffith Technical College
Shawna Fuller