Summary
Work History
Education
Skills
Timeline
Generic

Shay Azevedo

Rocklin,CA

Summary

Pre-dietetic student completing prerequisites for a Master’s in Nutrition-Dietetics. Motivated college graduate with a diverse professional background and hands-on experience in nutrition, wellness, and food service. Skilled in research, data analysis, communication, and database coordination, with technical proficiency in CRM, Microsoft Office, and digital platforms. Recognized as a reliable, thorough, and resourceful self-starter, as well as a collaborative team player with problem-solving abilities, interpersonal skills, and experience working with diverse populations. Passionate about empowering others through nutrition and wellness, supported by both formal coursework and independent study.

Work History

Elementary School Volunteer

Freshwater Elementary School District
2017 - 2020
  • Assisted teachers (K-4 classrooms) with lessons in reading, writing, math, science, art, and physical education, and by maintaining an organized classroom environment.
  • Led wellness activities: yoga and finger knitting, fostering mindfulness and creativity.
  • Encouraged, supported, built trust and rapport with students and teachers by providing encouragement, empathy, emotional support, and reliability.

Preschool Volunteer

Mistwood Montessori School
2015 - 2017
  • Supported preschool students in practical life, sensorial, language, and mathematics activities, incorporating food prep for early nutrition education.

Caterer

Rockridge Market Hall
2008 - 2009
  • Prepped, cooked, and presented buffet-style meals for 10-100+guests for private and business clientele.
  • Ensured food quality, safety, and aesthetic presentation while maintaining a high level of hospitality.
  • Utilized CRM software for order assessment and client preferences.


Lead Caterer

Self Employed Caterer
2005 - 2009
  • Designed menus tailored to dietary needs, preferences, and nutritional goals.
  • Managed ingredient sourcing, meal preparation and execution, and service while maintaining food safety standards.
  • Applied organizational, analytical, and problem-solving skills to plan and execute events efficiently.

Outside Sales Account Executive

Teleset, Inc.
2005 - 2006
  • Executed full-cycle B2B sales including prospecting, needs analysis, proposals, and closing deals.
  • Managed high-value accounts and supported complex system configurations and implementations with the collaboration of engineers and product managers.
  • Utilized CRM software to track and manage clients, project progress, and sales metrics.
  • Participated in sales and product development trainings, and trade shows.

Receptionist

MidTown Storage
2002 - 2004
  • Provided customer service, tours, and administrative support including billing, filing, collection calls, processing contracts and liens.
  • Researched market rates and trends to support tenant retention and occupancy growth.
  • Utilized CRM and database systems to track tenant information and process contracts.

Database Coordinator

Grubb & Ellis
2000 - 2001
  • Maintained and updated a large-scale East Bay commercial real estate database, ensuring accurate data input and real-time accessibility for reporting and analysis.
  • Generated in-house comparable reports and other analytics for insights and comparative analysis of current market trends.
  • Assisted in the publication of quarterly reports (internally and externally) with the use of Microsoft Office tools.



Education

Bachelor of Arts - English

California State Polytechnic University, Humboldt
Arcata, CA

Nutrion

Sierra College
Rocklin, CA
01-2025

Certificate of Technical Studies - Health Care Administration

Northeastern University
Boston, MA
01-2025

Skills

    Academic & Technical:

  • Research, data entry, coordination and analysis
  • Microsoft Office Suite, CRM and digital platforms
  • Scheduling, order tracking, and administrative coordination
  • Nutrition & Wellness:

  • Nutrition and wellness education
  • Meal planning, dietary and menu customization
  • Food safety and hands-on meal preparation
  • Interpersonal:

  • Problem-solving, critical thinking, and analytical reasoning
  • Project coordination, multitasking, and time management
  • Adaptability and collaboration with diverse populations

Timeline

Elementary School Volunteer

Freshwater Elementary School District
2017 - 2020

Preschool Volunteer

Mistwood Montessori School
2015 - 2017

Caterer

Rockridge Market Hall
2008 - 2009

Lead Caterer

Self Employed Caterer
2005 - 2009

Outside Sales Account Executive

Teleset, Inc.
2005 - 2006

Receptionist

MidTown Storage
2002 - 2004

Database Coordinator

Grubb & Ellis
2000 - 2001

Bachelor of Arts - English

California State Polytechnic University, Humboldt

Nutrion

Sierra College

Certificate of Technical Studies - Health Care Administration

Northeastern University