Summary
Overview
Work History
Education
Skills
Timeline
OfficeManager

Shay Henderson

Tucson,AZ

Summary

- Hardworking and enthusiastic Cook trained in every facet of successful work. Stays on top of current and expected demands, quickly realigning tasks to handle needs. Dedicated to first-rate communication and team success.

- Diligent Cook possessing excellent cooking skills and strong knowledge of food safety. Proficient in maintaining well-stocked, organized and clean kitchen areas to maximize productivity. Dedicated team player with punctual nature and open communication style dedicated to working hard.

- Organized and dependable candidate successful at managing multiple priorities with a positive attitude. Willingness to take on added responsibilities to meet team goals.

- Detail-oriented team player with strong organizational skills. Ability to handle multiple projects simultaneously with a high degree of accuracy.

- To seek and maintain full-time position that offers professional challenges utilizing interpersonal skills, excellent time management and problem-solving skills.

Overview

5
5
years of professional experience

Work History

Cook

Amity Foundation
01.2020 - 10.2023
  • Maintained clean and organized work areas at all times to bring safety and quality to food preparation process.
  • Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
  • Prepared food items in compliance with recipes and portioning control guidelines.
  • Checked for quality, kept track of old and new items and rotated stock to confirm freshness of food and ingredients.
  • Managed time by organizing and prioritizing kitchen duties to prepare and serve food quickly.
  • Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
  • Seasoned and cooked food according to recipes or personal judgment and experience.
  • Communicated closely with servers to fully understand special orders for customers.
  • Maintained food safety and sanitation standards.
  • Kept kitchen clean and organized by performing daily maintenance tasks.
  • Followed strict standards for food handling and safety, minimizing risks to customers.
  • Managed opening and closing shift kitchen tasks.
  • Worked closely with kitchen team to meet high demand with delicious, on-recipe foods.
  • Planned menus for different events, seasons and customer requests.
  • Adjusted recipes based on ingredient availability or customer request.
  • Contributed to consistent customer satisfaction rating by producing high-quality food and providing timely service.

Greeter

Skyline Country Club
04.2019 - 12.2020
  • Displayed friendly, outgoing, and energetic behavior to create warm, fun atmosphere for guests.
  • Acted as first point of contact for visiting clients and customers.
  • Answered customer questions and pointed individuals in right directions.
  • Provided friendly, attentive service throughout peak times for responsive customer care.
  • Maintained clean, organized environments for presentable front-of-house areas.
  • Fielded customer complaints and notified managers.
  • Provided information about current and future events at facility.

Education

High School Diploma -

Palo Verde High Magnet School
Tucson, AZ
05.2011

Skills

  • Food Presentation
  • Surface Cleaning
  • Cooking
  • Grilling
  • Sanitation
  • Supply Restocking
  • Fine Dining
  • Customer Service
  • Ingredients Measuring
  • Contamination Prevention
  • Food Handling
  • Cleaning and Organization
  • Recipes and Menu Planning
  • Beautiful Presentation of Food
  • Plating and Presentation
  • Food Spoilage Prevention

Timeline

Cook

Amity Foundation
01.2020 - 10.2023

Greeter

Skyline Country Club
04.2019 - 12.2020

High School Diploma -

Palo Verde High Magnet School

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Shay Henderson