Summary
Overview
Work History
Education
Skills
Timeline
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GARRY NEIL CULLA

Las Vegas,NV

Summary

Organized and dependable candidate successful at managing multiple priorities with a positive attitude. Willingness to take on added responsibilities to meet team goals.

Overview

22
22
years of professional experience

Work History

Restaurant Busser

Wynn Hotel
12.2025 - Current
  • Collaborated with servers to ensure timely delivery of food and beverages, improving service efficiency.
  • Implemented effective table setting procedures, contributing to an inviting atmosphere for patrons.
  • Kept close eye on customers to quickly spot leaving guests and clear tables for future patrons.

Independent Delivery Contractor

Uber Eats/ Door Dash
03.2020 - Current
  • Delivered food orders promptly, ensuring customer satisfaction and quality service.
  • Managed multiple deliveries simultaneously while adhering to time constraints.
  • Communicated effectively with customers regarding order status and any potential delays.

Restaurant Food Server

Gia Mia Italian Restaurant
08.2024 - 01.2025
  • Greeted new customers, discussed specials, and took drink orders.
  • Worked with POS system to place orders, manage bills, and handle complimentary items.
  • Demonstrated knowledge of menu offerings, including ingredients and preparation methods to address customer inquiries effectively.

Airport Ramp Agent

Envoy Air Inc An American Airlines Company Group
12.2020 - 08.2021
  • Enhanced airport safety by conducting thorough inspections of aircraft and equipment prior to loading and unloading.
  • Increased aircraft security by performing thorough checks of cargo holds, ensuring compliance with regulations.
  • Improved communication between ramp agents and other airport personnel through the use of radio equipment, hand signals, and other forms of communication.
  • Conducted pre-flight inspections to verify equipment functionality and safety compliance.

Operations Manager

Culla's Catering
01.2013 - 10.2019
  • Streamlined catering operations, enhancing service efficiency and customer satisfaction.
  • Coordinated logistics for events, ensuring timely delivery and setup of catering services.
  • Managed inventory levels, optimizing stock control and reducing waste across operations.
  • Supervised operations staff and kept employees compliant with company policies and procedures.

Restaurant Server / Team Leader

Vikings ,Norwegian,Regent, Resorts World Cruiseline
01.2004 - 06.2019
  • Enhanced customer satisfaction by providing attentive and personalized service during busy shifts.
  • Increased table turnover rate by efficiently managing orders and ensuring timely delivery of meals.
  • Continuously updated knowledge on wine pairings, enabling expert recommendations for diverse clientele.
  • Managed food and beverage orders efficiently, ensuring timely delivery to guests.

Education

Bachelor of Science - Hotel And Restaurant Management

Lyceum of The Philippines
Philippines

Skills

  • Strong navigation skills
  • Customer service skills

Timeline

Restaurant Busser

Wynn Hotel
12.2025 - Current

Restaurant Food Server

Gia Mia Italian Restaurant
08.2024 - 01.2025

Airport Ramp Agent

Envoy Air Inc An American Airlines Company Group
12.2020 - 08.2021

Independent Delivery Contractor

Uber Eats/ Door Dash
03.2020 - Current

Operations Manager

Culla's Catering
01.2013 - 10.2019

Restaurant Server / Team Leader

Vikings ,Norwegian,Regent, Resorts World Cruiseline
01.2004 - 06.2019

Bachelor of Science - Hotel And Restaurant Management

Lyceum of The Philippines