Shelia Hunter

* Followed verbal and written instructions to properly move and ship products.

* Removed debris and hazardous materials from packing area to avoid contamination

* Read production orders, work orders, shipping orders and requisitions to determine items to be moved, gathered or distributed.

* Fastened receipts, packing slips and bills of lading, to shipments leaving facility.

* Monitored and maintained cleanliness of client.

* Planned, prepared and served meals and snacks according to prescribed diets.

*Ran errands, shopped and picked up other necessities for client.

*Recognized and reported abnormalities or changes in patient's health status to case manager.

• Greeted guests professionally and courteously to cultivate welcoming atmosphere while making safety top priority.
• Conducted regular patrols of key areas to spot and control security concerns.
• Wrote detailed reports on property damage, theft, presence of unauthorized persons and unusual incidences.
• Checked identification of persons entering and exiting facility to eliminate unauthorized visitors.

• Answered detailed questions about menu items, contents and preparation methods to help guests make informed decisions.
• Cleared dishes, trays and carts from rooms with discretion and professionalism.
• Used downtime to get ahead of support work such as folding napkins, wrapping silverware and polishing glasses.
• Kept work environments, equipment and trays clean and sanitized for guests.