Summary
Overview
Work History
Education
Skills
References
Timeline
Generic

Sherri Thomas

Baton Rouge,LA

Summary

Dynamic Bakery Assistant Manager at Albertsons with expertise in team management and sales optimization. Proven track record in enhancing customer engagement and driving profitability through effective marketing strategies and visual merchandising. Skilled in inventory control and food safety compliance, fostering a high-performing team dedicated to exceptional service.

Started as a Cashier; still serve that function almost on daily basis as needed.

Overview

3
3
years of professional experience

Work History

Bakery Assistant Manager

Albertsons
Baton Rouge, Louisiana
01.2023 - Current
  • Assisted in daily operations of bakery, ensuring smooth workflow and organization.
  • Maintained cleanliness of work areas to meet health and safety regulations.
  • Engaged with customers to provide product information and recommendations.
  • Contributed to visual merchandising by arranging baked goods attractively for display.
  • Developed strategies to optimize sales and profitability.
  • Assisted in creating product displays and pricing items accordingly.
  • Created marketing campaigns designed to raise awareness about the bakery's offerings within the community.
  • Trained new staff on company policies and procedures as well as safety protocols.
  • Responsible for overseeing daily operations of the bakery, including scheduling, ordering supplies and ingredients, and managing staff.
  • Provided customer service by addressing customer inquiries, complaints, and feedback.

Cashier

Albertsons
Baton Rouge, LA
01.2023 - Current
  • Processed customer transactions efficiently at the checkout counter.
  • Assisted customers with product inquiries and store navigation.
  • Handled product returns and exchanges according to store policy.
  • Operated cash register efficiently and accurately, processed payments by cash, check, credit card, gift card or automatic debit.
  • Accepted cash and credit card payments, issued receipts and provided change.
  • Greeted customers and answered any questions they had about the store's products and services.
  • Performed other duties as assigned by management.
  • Stocked shelves with merchandise when needed.
  • Helped customers find specific products, answered questions, and offered product advice.
  • Answered customer questions and provided store information.
  • Delivered high level of customer service to patrons using active listening and engagement skills.

Education

Bachelor of Arts - Business

Eugene Bible College
Eugene, OR
06-1979

Skills

  • Team management
  • Inventory control
  • Visual merchandising
  • Marketing strategy
  • Sales optimization
  • Customer relationship management
  • Bakery operations
  • Time management
  • Cash handling
  • Attention to detail
  • Effective communication
  • Problem solving
  • Food safety compliance
  • Supply ordering
  • Bread baking

References

References available upon request.

Timeline

Bakery Assistant Manager

Albertsons
01.2023 - Current

Cashier

Albertsons
01.2023 - Current

Bachelor of Arts - Business

Eugene Bible College

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