Shiloh Lucero
Bremerton,WA
Summary
Professional with robust background in machinery operation and maintenance, ready to excel in this role. Known for strong focus on team collaboration and achieving optimal results. Highly adaptable, reliable, and skilled in troubleshooting, repair, and routine equipment checks. Valued for problem-solving abilities, mechanical aptitude, and proactive approach to changing needs.
Experienced with maintaining and repairing variety of engines. Utilizes diagnostic tools to identify and resolve mechanical issues promptly. Track record of ensuring operational efficiency and safety in fast-paced settings.
Well-versed in directing maintenance operations to maximize power plant production. Proficient in scheduled maintenance, records management and hazardous materials handling. Familiar with watch-standing and reporting requirements.
Overview
6
6
years of professional experience
Work History
Engineman 2nd Class
US Navy
02.2022 - Current
- Operated machinery to ensure efficiency and adherence to safety protocols.
- Assisted in routine maintenance tasks for optimal equipment performance.
- Learned and applied safety regulations to minimize workplace hazards.
- Collaborated with team members to streamline production processes.
- Optimized inventory management for spare parts, implementing an organized storage system to minimize delays during repairs.
- Maintained comprehensive records of all completed tasks, facilitating accurate reporting and efficient resource allocation for future projects.
- Oversaw scheduled and corrective maintenance of Fuel Oil, Lube Oil and Jacket Water/Engine cooling water systems.
- Adapted quickly to changing operational demands and task priorities.
Cook
Hardees
10.2020 - 05.2021
- Managed inventory levels, reducing waste through efficient stock rotation.
- Implemented improvements in cooking processes, enhancing overall kitchen productivity.
- Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
- Enhanced customer satisfaction by consistently delivering high-quality, visually appealing dishes.
- Communicated closely with servers to fully understand special orders for customers.
- Instructed new staff in proper food preparation, storage, use of kitchen equipment and sanitation.
- Adhered to recipe guidelines while demonstrating creativity in plating and garnishing dishes for enhanced visual appeal.
- Optimized use of kitchen equipment to speed up cooking times without compromising food quality.
- Prepared diverse cuisines to meet customer dietary needs and preferences, elevating dining experience.
- Kept kitchen clean and organized by performing daily maintenance tasks.
- Followed strict standards for food handling and safety, minimizing risks to customers.
- Prioritized and re-prioritized kitchen tasks based on fluctuating demands.
Cook
Bojangles' Famous Chicken 'n Biscuits
08.2020 - 10.2020
- Prepared and cooked menu items adhering to quality standards and recipes.
- Operated kitchen equipment efficiently, ensuring safe food handling practices.
- Collaborated with team members to maintain a clean and organized workspace.
- Assisted in training new staff on food preparation techniques and safety protocols.
- Prepared food items in compliance with recipes and portioning control guidelines.
- Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
- Adapted quickly to menu changes and customer requests, demonstrating flexibility and problem-solving skills.
- Conducted regular quality checks on ingredients, ensuring only best were used in meal preparation.
Carhop
Sonic
06.2019 - 02.2020
- Delivered high-quality food and beverage service to customers in fast-paced environment.
- Maintained cleanliness and organization of dining area to enhance customer experience.
- Assisted team members during peak hours to ensure efficient service delivery.
- Operated point-of-sale system accurately for order processing and payment transactions.
- Handled cash transactions accurately, ensuring proper change was given to customers.
- Enhanced sales by upselling menu items and promoting daily specials.
- Ensured order accuracy, double-checking each order before delivering to customers.
- Answered guest questions and promoted special products.
- Adapted quickly to new menu items and promotions to provide up-to-date information to customers.
Education
No Degree -
Orange High School
Hillsborough, NC06-2021
Skills
- Diesel engine maintenance
- Machinery alignment
- Hazardous materials handling
- Cooling system maintenance
- Firefighting techniques
- Performance testing
- System diagnostics
- Lubrication systems
- Shipboard systems
- Valve and pump maintenance
- Marine propulsion systems
Timeline
Engineman 2nd Class
US Navy
02.2022 - Current
Cook
Hardees
10.2020 - 05.2021
Cook
Bojangles' Famous Chicken 'n Biscuits
08.2020 - 10.2020
Carhop
Sonic
06.2019 - 02.2020
No Degree -
Orange High School
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