Summary
Overview
Work History
Education
Skills
Timeline
Generic

Shiree Dangler

Bonita Springs,FL

Summary

Results oriented Manager with 8+ years of experience and the proven ability to enhance student satisfaction through menu planning and efficient operations. I am skilled in multi-tasking and adapting to change while being confident in my knowledge with USDA regulations and my growth in leadership abilities.

Overview

8
8
years of professional experience

Work History

Specialist II

Collier County Public Schools
09.2024 - Current
  • Maintains, prepares and conducts internal audits at 50+ sites
  • Prepare and maintain the monthly Meal Equivalence Report
  • Responsible for entering all information into FANS to submit applications for NSLP, FFVP and SFSP programs
  • Collect data for all programs (NSLP, FFVP and Department of Health) to submit monthly claims to the state
  • Set up Teams for 50+ sites and maintain throughout the school year
  • Set up training schedules for all sites as well as tracking each site’s completion
  • Oversee the Newton activity for prior day
  • Participate in creating policy and procedures
  • Assist staff in the field with day to day operations and any issues that may arise.

Manager

Nutrition Services, Avalon Elementary School
01.2022 - 01.2024
  • Supervised day-to-day operations to meet performance, quality and service expectations.
  • Responsible for purchases, and upon delivery, checks condition, prices, and adherence to specifications
  • Streamlined and oversaw 5 employee schedules to improve efficiency and cross train new employees
  • Completed regular inventory counts to verify stock levels, address discrepancies, and forecast future needs.
  • Use software such as Edison and Newton to maintain accurate records and track daily meal production.
  • Maintained professional, organized, and safe environment for employees and students.
  • Improved marketing to attract new students and promote breakfast sales.

Assistant Manager

Nutrition Services
05.2017 - 12.2021
  • Completed Assistant Manager Program
  • Serve Safe Certified
  • Completed opening and closing procedures and assisted with daily operations at 20+ schools
  • Trained staff on Standard Operating Procedures
  • Used software such as Edison and Newton to maintain accurate records and track daily meal production
  • Operated POS systems to ensure accuracy in student transactions and process payments.
  • Assisted in training new staff members on food preparation techniques and customer service standards.
  • Evaluated feedback from staff and students to identify areas of improvement in service delivery and menu offerings.
  • Monitored cash intake with vending programs and deposit records to increase accuracy and reduce discrepancies.

Education

Assistant Manager Course -

Continuing Education Course
2018

Serve Safe Certified
2017

High School Diploma -

Lely High School
Naples, FL
06.2012

Skills

  • USDA, State and Department of Health Regulations
  • Experience in all grade levels: Primary and Secondary
  • Experience with extra programs (TAPP, Pre-k and Dinner)
  • Staff scheduling
  • Opening and closing procedures
  • Production records
  • Knowledge in Microsoft programs
  • Edison, Newton and POS Systems
  • Payroll
  • Worked hurricane shelters and
  • Goal-Oriented
  • Ability to adapt to change

Timeline

Specialist II

Collier County Public Schools
09.2024 - Current

Manager

Nutrition Services, Avalon Elementary School
01.2022 - 01.2024

Assistant Manager

Nutrition Services
05.2017 - 12.2021

Assistant Manager Course -

Continuing Education Course

Serve Safe Certified

High School Diploma -

Lely High School

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