Summary
Overview
Work History
Education
Skills
Languages
Languages
Affiliations
References
Timeline
Generic
Shushil Kharel

Shushil Kharel

Miami,United States

Summary

As a committed and proactive learner, I continuously pursue knowledge, particularly In hospitality and culinary arts. Fueled by a genuine passion for the industry. Committed job seeker with a history of meeting company needs with consistent and organized practices. Skilled in working under pressure and adapting to new situations and challenges to best enhance the organizational brand.

Overview

5
5
years of professional experience

Work History

Internship

Fontainebleau Miami Beach
Miami Beach, USA
04.2023 - 04.2024
  • Prepared specialty salad dressing for events
  • Participated in daily Mise en place tasks, ensuring ingredients are prepped and organized for efficient service
  • Worked in multiple stations like grill, fryer, salad and pizza
  • Followed proper cleaning procedures in every station.

Internship

Hotel Tulip
Butwal, Nepal
05.2021 - 11.2021
  • Helped the kitchen team with daily preparation and adding new dishes to the menu
  • Assist chefs and others as needed and coordinate activities within the food service area
  • Ensured proper hygiene and sanitation practices to enhance customer experience
  • Assisted in preparations and presentation of special events and banquets.

Commis II

City Palace Tandoori Restaurant and Fast Food
Kathmandu, Nepal
09.2019 - 03.2020
  • Worked as an assistant manager and oversaw the business operations, inventory management, and customer service
  • Helped the kitchen team when needed team as an assistant Indian cooks
  • Ensured proper storage of ingredients and food items according to food safety standards
  • Followed all safety and hygiene standards.

Education

Bachelor's in Hospitality Management -

Little Angels’ College of Management
01.2024

High school in Business Management -

Kathmandu Model Secondary School
01.2019

Skills

  • Fluent in verbal and written English
  • Microsoft Office
  • IDS
  • Strong interpersonal and communication skills
  • Team player with strong work ethic
  • Strong organizational skills
  • Ability to perform multitasks effectively

Languages

  • English
  • Nepali
  • Hindi

Languages

English
Professional
Nepali
Native/ Bilingual
Hindi
Limited

Affiliations

  • Volunteered in an earthquake relief distribution program.
  • Participation in Wilderness and First Aid Training at Kakani international scout center with Himalayan Medics, Nepal.
  • HACCP level 1 certified from Himalayan Safety Solution.

References

References available upon request.

Timeline

Internship

Fontainebleau Miami Beach
04.2023 - 04.2024

Internship

Hotel Tulip
05.2021 - 11.2021

Commis II

City Palace Tandoori Restaurant and Fast Food
09.2019 - 03.2020

Bachelor's in Hospitality Management -

Little Angels’ College of Management

High school in Business Management -

Kathmandu Model Secondary School
Shushil Kharel