Summary
Overview
Work History
Education
Skills
Languages
Timeline
Generic

Sidnei Resende

Nashville,TN

Summary

Results-oriented House Manager with a proven track record of successfully overseeing and optimizing household operations. Adept at managing staff, implementing efficient systems, and maintaining a high standard of living for Principals. Strong organizational and communication skills with a keen attention to detail. Experienced in budget management, vendor negotiations, and property maintenance. Dedicated to creating a comfortable and well-run home environment tailored to the specific needs and preferences of Principals. Known for discretion, professionalism, and the ability to handle a wide range of responsibilities. A proactive problem solver committed to ensuring the smooth functioning of all aspects of household management.

Overview

19
19
years of professional experience

Work History

House Manager

Private Family Client
New York, NY
08.2022 - 09.2023
  • Supervised and managed household staff
  • Coordinated and scheduled maintenance and repairs
  • Oversaw the organization and cleanliness of the home
  • Worked with the family accountant to ensure financial compliance
  • Planned and coordinated meals with the chef and/or kitchen staff
  • Oversaw grocery shopping and maintained an inventory of household supplies
  • Provided personal assistance to family members
  • Ensured the security and safety of the home
  • Implemented security measures and protocols
  • Oversaw and managed household technology systems, including security systems, smart home devices
  • Recruited, hired and trained household staff
  • Conducted performance reviews and address any personnel issues
  • Undertook special projects or tasks as assigned by Principals

House Manager/Private Chef

Private Family Client
Seattle, WA
01.2020 - 10.2021
  • Daily visual check of the property (inside/outside)
  • Checked houses for lighting, room temperatures, audiovisual and IT issues daily
  • Scheduled and supervised of contractors. Assurance of quality, deadlines and standards of maintenance
  • Developed and implemented a check list of preventative and periodic maintenance inspections for all properties
  • Developed and implemented COVID procedures for the household
  • Ensured that emergency equipment is up to code and available
  • Ensured the House Manuals were accurate and up to date
  • Purchased of household items and groceries
  • Ensured that all properties were ready for Principal’s visits
  • Oversaw storage facilities
  • Hired and trained household staff for all properties
  • Planned and organized large events
  • Worked close with PA and EA to assure a flawless delivery of service to Principal
  • Mail and household invoices
  • Small repairs on a daily basis
  • Maintenance of vehicles
  • Made dinner for the family two to three times per month

Private Chef

Watermark Estate Management Services LLC
Seattle, WA
12.2017 - 11.2019
  • Stocked pantry with Principals’ favorite items
  • Shopped for specialty items, including gluten-free, nut-free and dairy-free items
  • Researched and purchased all wine and beverages
  • Monitored kitchen area and staff to ensure overall safety and proper food handling techniques
  • Created menus for Principals that comprised of fresh, locally grown ingredients for farm-to-table meals. Built strong vendor relationships to bring in top ingredients to optimize results
  • Prepared various dishes using different cooking methods to bring out the best in flavor, texture and taste of all my dishes
  • Traveling with the Principals to different properties
  • Handled events of various sizes on and off site

Private Chef

CDV5 - Private Family
Grand Rapids, MI
10.2012 - 06.2017
  • Responsible for shopping, preparing and cooking meals for Principals and guests
  • Developed healthy and seasonal menus
  • Shopped for and stocked all Food & Beverage
  • Planned and executed events
  • Purchased and researched of new wines
  • Kept all properties, aircraft and boats stocked for every visit
  • Planned and served formal and informal dinners
  • Maintained all kitchen equipment clean and in working condition - Chef's and Main Kitchens
  • Traveled with principals when needed
  • Worked closely with Principal's Personal Assistant and household staff

House Manager/Chef

Private Practice
Rio De Janeiro, Brazil
11.2004 - 02.2012
  • Scheduled maintenance/supervised all repair work
  • Managed vehicle maintenance
  • Prepared newly purchased properties for Principal’s first visit. Purchased all linen, towels, kitchen equipment, utensil...
  • Checked and sorted all mail
  • Managed Housekeeping, gardeners and maintenance team with a hand on role at times
  • Cooked and served meals
  • Stocked pantry and fridges
  • Purchased all F&B

Education

Bachelor of Arts - Culinary Arts

Cambury
Brazil
06-2007

Some College (No Degree) - Various Education Courses

Culinary Institute of America
Hyde Park, NY

Skills

Multi Property Management

Time Management

Menu Development

Event Planning

Self-Motivated

Multitasking

Attention to Details

Creative Thinker

Problem Solver

Team Player

Languages

English
Full Professional
Portuguese
Native/ Bilingual
Spanish
Limited

Timeline

House Manager

Private Family Client
08.2022 - 09.2023

House Manager/Private Chef

Private Family Client
01.2020 - 10.2021

Private Chef

Watermark Estate Management Services LLC
12.2017 - 11.2019

Private Chef

CDV5 - Private Family
10.2012 - 06.2017

House Manager/Chef

Private Practice
11.2004 - 02.2012

Bachelor of Arts - Culinary Arts

Cambury

Some College (No Degree) - Various Education Courses

Culinary Institute of America
Sidnei Resende