Summary
Overview
Work History
Education
Skills
Timeline
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Sierra Davis

Orange Park,FL

Summary

Capable Bartender passionate about serving customers well while exceeding customer expectations and maintaining poise and sense of humor in demanding environments. 7-years of bartending and serving experience with a strong history of exceptional service in fast-paced bar establishments.

Overview

8
8
years of professional experience

Work History

Bartender

Sorry Charlie's Oyster Bar
04.2022 - 09.2023
  • Prepared and served food and alcoholic beverages including wine, craft beer, and custom cocktails to 200-300 patrons per night
  • Performed opening and closing duties, printing sales reports, setting up for incoming shift, preparing cash drawers, and taking inventory.
  • Successfully worked and learned 3 different bars in same building with efficiency memorizing 75+ popular and custom cocktail recipes, dozens of local beers and wines in order to give accurate recommendations to guests.
  • Cultivated strong relationships with repeat customers, engaging in friendly conversation and memorizing drink orders to promote loyalty.
  • Upsold menu items to customers, driving up per sale revenues and maximizing profits.
  • Served high customer volumes during special events, nights, and weekends.
  • Ensured safe environment by coordinating with team to regulate alcohol consumption and prevent conflicts

Gym Attendant

The Zoo Health Club
11.2020 - 05.2022
  • Attended front desk checking guests into gym along with membership sales
  • Managed over 40 customer calls per day
  • Increased membership sales by 20% due to social media advertisement
  • Kept facilities clean, neat, and organized to give areas professional and fresh appeal.
  • Enforced rules and held customers accountable for not following gym regulations.
  • Posted information on gym hours and upcoming events, maintaining consistent communication with patrons.
  • Serviced complex equipment quickly to minimize wait times for specific machines.
  • Developed and maintained strong relationships with customers to increase loyalty, trust and satisfaction.

Manager/Head Bartender

CoCo's Sunset Grille
02.2021 - 04.2022
  • Supervised and trained staff on preparing and delivering drinks, handling food, and money and setting up bar at beginning of shift and breaking down at end of shift to facilitate operations.
  • Managed payroll and scheduling for company.
  • Performed opening and closing duties, printing sales reports, setting up for incoming shift, preparing cash drawers, and taking inventory.
  • Oversaw and monitored cash drawers and reconciled drawers against cash register reports at close of business.
  • Worked average of 60 hours per week
  • Maintained secure cash drawers, promptly resolving discrepancies in daily totals.
  • Maintained relationships with restaurant vendors to facilitate effective inventory management and implement cost controls.
  • Voluntarily stepped down to return bartending.

Bartender/Server

Iguanas Seafood Restaurant
06.2016 - 07.2020
  • Served and bartend here for 4 years
  • Taught how to give guest experience to highest standard.
  • Served food and beverages promptly with focused attention to customer needs.
  • Cultivated warm relationships with regular customers.
  • Worked with POS system to place orders, manage bills, and handle complimentary items.
  • Resolved customer complaints promptly and professionally to maintain positive reputation.
  • Bussed and reset tables to keep dining room and work areas clean.
  • Followed health and safety protocols crucial for maintaining safe and sanitary environments for customers and staff.
  • Explained menu items and suggested appropriate options for food allergy concerns.
  • Used slow periods to restock supplies, ice, trays, and delivery bags.

Bartender

Ziggy's
11.2019 - 02.2020
  • Warmly welcomed 200+ patrons per night with smile ensuring guests were promptly served and satisfied.
  • Served high customer volumes during nights, and weekends.
  • Followed alcohol awareness procedures for preventing excessive guest intoxication.
  • Obtained cash bank and stocked service bar to prepare for operation.
  • Kept bar presentable and well-stocked to meet customer needs.
  • Performed opening and closing duties, printing sales reports, setting up for incoming shift, preparing cash drawers, and taking inventory.
  • Kept bar stocked with liquors, juices and garnishes for drinks.

Sales Associate

Buckle
05.2015 - 12.2015
  • Worked in sales, selling quality clothing to the public
  • Greeted all customers that walked into the door
  • I preformed daily duties such as calling and emailing previous guests
  • While also doing everything in my power to help over the phone as well
  • Completed day to day in-store purchases while getting them to come back by getting to know them on a personal level
  • Preformed inventory on the entire store and cleaned the store front regularly every day.

Education

No Degree - Chemistry

Georgia Southern University
Statesboro, GA
05.2025

High School Diploma -

Bacon County High School
Alma, GA
06.2015

Skills

  • Patron Experiences
  • Cash Register Operation
  • Liquor, Beer and Wine Knowledge
  • Aloha POS
  • Classic Cocktails
  • Energetic and Outgoing
  • Custom Drink Preparation
  • Attending Multiple Customers
  • Responsible Alcohol Service
  • Sales Expertise
  • Creative Mixology

Timeline

Bartender

Sorry Charlie's Oyster Bar
04.2022 - 09.2023

Manager/Head Bartender

CoCo's Sunset Grille
02.2021 - 04.2022

Gym Attendant

The Zoo Health Club
11.2020 - 05.2022

Bartender

Ziggy's
11.2019 - 02.2020

Bartender/Server

Iguanas Seafood Restaurant
06.2016 - 07.2020

Sales Associate

Buckle
05.2015 - 12.2015

No Degree - Chemistry

Georgia Southern University

High School Diploma -

Bacon County High School
Sierra Davis