Summary
Overview
Work History
Education
Skills
Languages
Certification
Timeline
Generic

SIMARJIT SINGH

Clovis,CA

Summary

Hardworking employee with customer service, multitasking and time management abilities. Devoted to giving every customer a positive and memorable experience.

Overview

17
17
years of professional experience
1
1
Certification

Work History

Manager of Operations

JUST TRUCKING PTY LTD
03.2011 - 02.2024
  • Monitored and evaluated driver performance on a daily basis.
  • Directed the loading, unloading, and safe transport of goods.
  • Assigned routes and communicated instructions to drivers regarding pick-up and delivery times.
  • Resolved customer complaints related to transportation services in a timely manner.
  • Inspected cargo loads for accuracy prior to shipment departure.
  • Maintained records of vehicle inspections and repair work performed by mechanics.
  • Managed inventory levels to ensure adequate stock of required parts and materials.
  • Trained new employees on proper automotive repair techniques and procedures.
  • Maintained records of all repairs, parts used, and labor costs for each job.
  • Repaired or replaced worn or defective parts using hand tools or power tools.
  • Maintained an organized workspace with adequate supplies stocked at all times.
  • Performed minor maintenance services, including gasket replacements, coolant flushes and tune-ups.
  • Conducted routine servicing on fuel, electrical and cooling systems.

Manager

FISHERMANS CAFE
02.2007 - 02.2011
  • Developed and implemented strategies to increase customer satisfaction and loyalty.
  • Monitored the temperature of all food storage areas to ensure proper cooling and freezing temperatures were maintained.
  • Managed inventory levels to minimize waste and maximize cost savings.
  • Provided training on safe food handling practices for new employees.
  • Reviewed invoices from vendors for accuracy before approving payment.
  • Maintained records of purchase orders, receipts, inventories, production sheets.
  • Handled customer complaints regarding food quality or service promptly and professionally.
  • Resolved conflicts between kitchen staff members in a timely manner.
  • Ordered supplies as needed while adhering to budget constraints set by management.
  • Analyzed financial statements related to food sales and expenses each month.
  • Prepared and led food service training programs to teach staff various tasks.
  • Priced and ordered food products, kitchen equipment and food service supplies.
  • Trained new employees to perform duties.
  • Inspected dining and serving areas for cleanliness and proper setup.

Education

High School Diploma -

HIGH SCHOOL
PUNJAB INDIA
03-2005

Skills

  • Workforce Planning
  • Customer and vendor relations
  • Staff Supervision
  • Delivery fleet management
  • Maintenance Scheduling
  • Transportation Management
  • Safety protocol
  • Customer Service Management
  • Desktops, Laptops, and Mobile Devices
  • Problem-Solving
  • Business Management
  • Employee Relations
  • Staff Management
  • Business Leadership
  • Supervision and training
  • Team building
  • Active Listening
  • Time Management
  • Organizational Skills

Languages

English
Professional
Punjabi
Professional
Hindi
Professional

Certification

  • CERTIFICATE III IN HOSPITALITY(COMMERICAL COOKERY) MAY 2008
  • DIPLOMA OF HOSPITALITY MANAGEMENT MAY 2009

Timeline

Manager of Operations

JUST TRUCKING PTY LTD
03.2011 - 02.2024

Manager

FISHERMANS CAFE
02.2007 - 02.2011

High School Diploma -

HIGH SCHOOL

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SIMARJIT SINGH