SIUNEH MIRZAKHANIAN
Glendale,CA
Summary
Resourceful Line Cook offers 6 years of experience working stations at different type of restaurants. Skilled in following recipes and food presentation specifications and assisting at serving lines. Equipped with in-depth kitchen equipment operations expertise. Hardworking line cook bringing detail-oriented approach to food preparation and handling. Reliable individual possessing excellent communication and problem-solving strengths.
Overview
8
8
years of professional experience
Work History
Line Cook
Nobu LA
CA
06.2022 - 12.2024
Line Cook
Freehand hotel
Los Angeles, CA
09.2021 - 05.2022
Line Cook
Burboun steakhouse
Glendale, CA
02.2021 - 06.2021
Line Cook Prep Cook
Carousel resturant
Glendale, CA
03.2019 - 02.2021
Line Cook
Kababway
Glendale, CA
04.2017 - 02.2020
Education
GED - undefined
Glendale College
Skills
- Collaboration and Teamwork
- Supply Ordering and Procurement
- Hot Service
- Ingredient Weighing and Measuring
- Reliable and Trustworthy
- Kitchen Station Setup
- Food Preparation
- Prepared Foods Plating
- Sauce Preparation
- Food Safety Standards
- Attention to Detail
- Cleaning and Sanitizing
- Cold Service
Timeline
Line Cook
Nobu LA
06.2022 - 12.2024
Line Cook
Freehand hotel
09.2021 - 05.2022
Line Cook
Burboun steakhouse
02.2021 - 06.2021
Line Cook Prep Cook
Carousel resturant
03.2019 - 02.2021
Line Cook
Kababway
04.2017 - 02.2020
GED - undefined
Glendale College