Skyla Gillis

A profession where customer service is key. While handling other responsibilities such as; balancing customer service with efficient task completion by multitasking effectively throughout each shift, maintain a professional demeanor under pressure and challenging situations, utilizing time management skills to prioritize tasks during busy shifts to ensure customers satisfaction. others include cultivating warm and friendly relationships with customers, and carrying out an opening or closing shift duties to keep the restaurant working efficiently and teams ready to meet the customer needs upon request.

A profession where it is important to enhance customer satisfaction by promptly greeting and seating guests upon arrival, providing exceptional service by attentively listening to guest needs and addressing any concerns or issues. while also handling high-pressure situations with composure, effectively managing the restaurant to success.