Summary
Overview
Work History
Education
Skills
Timeline
Generic

Skylar Barhite

Cheyenne

Summary

Experienced with managing tables and providing top-notch service to guests in fast-paced environments. Utilizes excellent communication skills to collaborate with team members and create welcoming atmosphere. Track record of maintaining high standards of cleanliness and efficiency, ensuring positive dining experience for all patrons. Bringing positive attitude and strong teamwork skills to kitchen environment. Knowledge of food safety and sanitation practices combined with ability to follow recipes and prepare ingredients. Dedicated to creating delicious meals and contributing to high-quality dining experience.

Overview

2
2
years of professional experience

Work History

Service Attendant

McDonald's Restaurant
05.2024 - 08.2024
  • Streamlined facility cleanliness, ensuring a welcoming environment for all patrons.
  • Collaborated with team members to improve overall service efficiency and achieve shared goals.
  • Explained food preparation methods to patrons with allergies and gluten intolerances.
  • Supervised daily operations, ensuring adherence to company policies and procedures.
  • Utilized strong problem-solving skills to handle challenging situations effectively under pressure.
  • Asked customers for confirmation of meal satisfaction.
  • Maintained clean and orderly work station.
  • Facilitated sales of services and goods.

Cook

Freddy's Frozen Custard & Steakburgers
05.2023 - 08.2023
  • Maintained clean and organized work areas at all times to bring safety and quality to food preparation process.
  • Maintained a clean and sanitary workspace, ensuring compliance with health and safety regulations.
  • Prepared meals efficiently under time constraints for timely service during peak hours.
  • Demonstrated strong multitasking skills, managing multiple orders simultaneously without sacrificing quality or presentation.
  • Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
  • Changed and sanitized cutting boards, benches, and surfaces between tasks to avoid cross-contamination.

Server

Shari's Cafe & Pies
05.2022 - 08.2022
  • Demonstrated strong multitasking skills by managing multiple tables simultaneously without compromising service quality.
  • Served food and beverages promptly with focused attention to customer needs.
  • Worked with POS system to place orders, manage bills, and handle complimentary items.
  • Collaborated with team members during busy shifts for efficient workflow and excellent guest experiences.
  • Enhanced customer satisfaction by promptly attending to their needs and providing personalized service.
  • Resolved customer complaints promptly and professionally to maintain positive reputation.
  • Maintained clean and organized dining areas to uphold restaurant hygiene standards.
  • Handled cash transactions accurately, contributing to balanced daily financial reports.

Education

No Degree -

Cowboy State Virtual Academy
Sheridan, WY
05-2026

Skills

  • Strong work ethic
  • Team player attitude
  • Reliability and punctuality
  • Cleanliness and hygiene
  • Exceptional customer service
  • Cash handling
  • Professional appearance
  • Cooking
  • Food handling
  • Food preparation
  • Multitasking and organization
  • Kitchen organization

Timeline

Service Attendant

McDonald's Restaurant
05.2024 - 08.2024

Cook

Freddy's Frozen Custard & Steakburgers
05.2023 - 08.2023

Server

Shari's Cafe & Pies
05.2022 - 08.2022

No Degree -

Cowboy State Virtual Academy
Skylar Barhite