Performed timber falling and bucking tasks adhering to deadlines.
Hook Tender
Lone Rock Timber
06.2013 - 07.2018
Coordinated with other departments for seamless integration of logging operations, ensuring deadlines were met without compromising quality or safety standards.
Maintained accurate records of daily production, employee hours, equipment usage, and any incidents that occurred during operations.
Demonstrated adaptability in challenging weather conditions, adjusting work schedules accordingly while maintaining productivity levels.
Sustained environmental compliance by adhering to regulations regarding soil erosion prevention, tree protection zones, and wildlife preservation measures.
Facilitated seamless transition between different phases of logging operations by coordinating dismantling, moving, and reassembling yarding equipment at new sites.
Developed positive relationships with landowners through respectful communication and adherence to agreed-upon property boundaries during logging operations.
Prioritized safety in high-risk areas by implementing additional precautions such as slope management, tree marking, and hazard identification.
Enhanced logging operations by supervising and coordinating the movement of logs from the cutting area to loading sites.
Ensured safe work environment and reduced accidents by implementing safety procedures for all crew members.
Improved efficiency in log transportation by overseeing cable yarding systems, choker setting, and rigging activities.
Riggin Slinger
Plikat Logging Inc
08.2012 - 05.2013
Facilitated movement of logs by attaching chokers and delivering to processing site.
Choker Setter
Huffman and Wright Logging
01.2012 - 08.2012
Secured chokers around logs riggin slinger selected for transport to processing site.
General Manager of Food Service
Kentucky Fried Chicken/Long John's Silvera
02.2005 - 05.2011
Reduced food waste through better inventory management and portion control, leading to increased profitability.
Maintained open lines of communication between front-of-house and back-of-house staff, ensuring seamless coordination for optimal service delivery.
Increased customer satisfaction by implementing effective staff training and performance management programs.
Managed financial aspects of the business including budgeting, forecasting, cost analysis, and profit maximization strategies.