Sofia Ahumada
Ocala
Summary
Computer Science major with a minor in Anthropology, focused on integrating technology and creativity within culinary arts. Plans to pursue culinary school and an MBA to enhance entrepreneurial skills. Proven ability to collaborate effectively in team settings while fostering innovative solutions.
Overview
7
7
years of professional experience
3
3
Certifications
Work History
Line Cook
Alpin Bistro
Gainesville
12.2024 - Current
- Prepare and plate dishes with a focus on French culinary techniques and consistency in execution.
- Collaborate on mise en place, special menus, and kitchen efficiency.
E-Board Member - Food Squad
Culinary Arts Student Union (CASU), UF
07.2025 - Current
- Coordinate student-led culinary events and competitions.
- Participated in CASU Cooking Competition 2024; earned 2nd place.
Marketing Intern
Good Molecules
08.2024 - 12.2024
- Assisted in promotional campaigns and analyzed market trends to enhance brand awareness.
IB Chemistry Tutor
Varsity Tutors
01.2023 - 01.2024
- Help students strengthen conceptual understanding and problem-solving skills.
Clerical Assistant
Perceval, LLC
01.2019 - 01.2024
- Support data entry, research listings, and light bookkeeping for a real estate investment business.
Engagement Center Caller
Washington University in St. Louis
12.2022 - 05.2023
- Built alumni relationships and raised awareness for university initiatives.
Owner & Baker
Artisan Works Co., LLC
01.2020 - 01.2022
- Operated a small baking business for farmers markets; oversaw inventory, accounting, and sales.
- Managed all aspects of business from product to promotion.
Education
Bachelor of Science - Computer Science
University of Florida
Gainesville, FL08-2026
Washington University in St. Louis
05.2023
Skills
- Culinary Arts
- Digital Marketing
- Customer Engagement
- Leadership
- Teaching/Tutoring
- Entrepreneurship
- Research & Analysis
- Data Entry
- Project Management
- Team Collaboration
- Project management
- Culinary techniques
- Education tutoring
- Attention to detail
- Foodservice sanitation
- Food safety
Certification
Certified Scrum Product Owner (CSPO) - Scrum Alliance - 2026
ServSafe Food Handler - ServSafe - 2025
Accomplishments
• Valedictorian, Vanguard High School IB Program (2022)
• National Honor Society - President
• Mu Alpha Theta
• Future Business Leaders of America - 1st Place Personal Finance (2021)
• CASU Cooking Competition - 2nd Place (2024)
• National Honor Society - President
• Mu Alpha Theta
• Future Business Leaders of America - 1st Place Personal Finance (2021)
• CASU Cooking Competition - 2nd Place (2024)
Hobbies and Interests
- Culinary Arts
- Soccer
- Painting
Timeline
E-Board Member - Food Squad
Culinary Arts Student Union (CASU), UF
07.2025 - Current
Line Cook
Alpin Bistro
12.2024 - Current
Marketing Intern
Good Molecules
08.2024 - 12.2024
IB Chemistry Tutor
Varsity Tutors
01.2023 - 01.2024
Engagement Center Caller
Washington University in St. Louis
12.2022 - 05.2023
Owner & Baker
Artisan Works Co., LLC
01.2020 - 01.2022
Clerical Assistant
Perceval, LLC
01.2019 - 01.2024
Bachelor of Science - Computer Science
University of Florida
Washington University in St. Louis