Summary
Overview
Work History
Education
Skills
Certification
Languages
Timeline
Generic

Sofia Calles

Roswell,GA

Summary

Adept at enhancing dining experiences, I excelled as a Prep Line Cook at Tazikis Mediterranean Cafe, mastering food presentation and fostering team unity. My ability to multitask and maintain high standards under pressure ensured timely, high-quality service, significantly boosting customer satisfaction. Skilled in allergen awareness and sanitation, I contributed to a safe, efficient kitchen environment.

Personable and disciplined with strong sense of teamwork and efficiency. Knowledge of food safety regulations and knife skills, combined with ability to quickly learn new recipes and techniques. Committed to maintaining high standards in food preparation and contributing to positive kitchen environment.

Overview

1
1
year of professional experience
1
1
Certification

Work History

Prep Line Cook

Tazikis Mediterranean Cafe
05.2021 - 08.2022
  • Worked closely with other line cooks to ensure consistency across all stations, delivering a cohesive dining experience for guests.
  • Utilized strong multitasking skills to effectively manage multiple orders at once while ensuring high-quality output and timely service.
  • Managed multiple tasks simultaneously while maintaining attention to detail, ensuring accuracy in food preparation and presentation.
  • Assisted in training new team members on cooking techniques, kitchen equipment usage, and company policies.
  • Demonstrated adaptability during peak hours by efficiently handling high-volume orders without compromising quality or speed of service.
  • Consistently met strict deadlines for meal preparation during busy shifts, contributing to timely service delivery.
  • Contributed to a positive working atmosphere, fostering teamwork among kitchen staff for seamless service delivery.
  • Maintained a clean and sanitary work environment, adhering to health department regulations and ensuring safety for all staff members.
  • Maintained a comprehensive knowledge of ingredients used in each dish to confidently answer customer inquiries about allergens or modifications.
  • Enhanced customer satisfaction by preparing and presenting high-quality dishes on time.

Education

High School Diploma -

Roswell High School
Roswell, GA
05-2023

Skills

  • Food presentation
  • Cooking techniques
  • Frying techniques
  • Allergen awareness
  • Cleaning and organization
  • Highly motivated
  • Efficient multitasking
  • Punctual and honest
  • Problem-solving abilities
  • Sanitization
  • Team building
  • Time management abilities
  • Communication

Certification

  • Basic Life Support (BLS) Certification - American Heart Association.
  • Certified Nursing Assistant (CNA) - State Boards of Nursing.

Languages

Spanish
Native or Bilingual

Timeline

Prep Line Cook

Tazikis Mediterranean Cafe
05.2021 - 08.2022

High School Diploma -

Roswell High School
Sofia Calles