Summary
Overview
Work History
Education
Skills
Work Availability
Quote
Timeline
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SOKPOLI VALFRIED

SOKPOLI VALFRIED

East Moline,IL

Summary

Dedicated Customer Service Representative dedicated to providing quality care for ultimate customer satisfaction. Proven ability to establish and maintain excellent communication and relationships with clients. Adept in general accounting and finance transactions. Identify customer needs and deliver effective solutions to all problems. Excellent time management skills combined with a superior knowledge of the customer service industry, motivated, hardworking, and ready to join the next team. Certified project manager and food specialist for 3+ years with experience in warehouse management and equipment maintenance in the Department Of Defense Marine Corps from Jun 2020 to June 2023. Proficient in leadership with a creditable recommendation from the American Council on Education and Certified safety manager for over 2 years. A results-focused leader is successful at promoting safety programs and mentoring individuals on ways to avoid mishaps and accidents. History of championing program training in various organizations throughout an established career. Fantastic critical thinker with a great memory and efficiently organizing vast amounts of data. Great at performing internal audits, and conducting investigative reporting, a team player with strong organizational skills, and the ability to handle multiple projects simultaneously with a high degree of accuracy. Eager to secure a position and Ready to help the team achieve company. Excellent time management, and problem-solving skills, organized and dependable

Overview

3
3
years of professional experience

Work History

Safety Officer

United States Marine Corps
01.2022 - 09.2023
  • Conducted regular safety inspections and audits to identify potential hazards and prevent accidents and injuries.
  • Conducted safety training and education to employees to increase awareness of safety hazards and empower employees to work safely.
  • Inspected worksites, practices, and gear for compliance with established safety standards.
  • Developed and implemented safety policies and procedures to establish clear guidelines for safe work practices and comply with regulations.
  • Recognized, documented, and advised on removal of hazards.
  • Responded to any emergencies as instructed and with utmost efficiency.
  • Investigated accidents and incidents to determine root causes and develop corrective actions to address underlying issues.

Culinary Specialist

United States Marine Corps
04.2020 - 09.2023
  • Coordinated with team members to prepare orders on time.
  • Trained and managed kitchen personnel and supervised related culinary activity.
  • Trained and mentored new staff members in kitchen safety, sanitation and cooking techniques.
  • Planned menus and ordered various food stock to provide balanced and nutritious meals.
  • Developed menus and meal plans which met personnel needs, utilizing available supplies and within budget restrictions.
  • Managed delivery of fresh rations in desolate environments for 60000 personnel.

Maintenance Mechanic

United States Marine Corps
01.2021 - 06.2023
  • Cleaned and lubricated parts to keep equipment operating at peak performance.
  • Troubleshot equipment breakdowns and performed preventive maintenance.
  • Responded immediately to mechanical breakdowns and developed timely repair plan to minimize downtime.
  • Used problem-solving skills to alleviate issues efficiently with minimal supervision.
  • Followed work orders and specifications for machine and equipment replacement, repair, or maintenance.

Education

Marine Corps course food service specialist course(April2021-June2021 - Food Preparation

School Of Culinary Arts
Paterson, NJ
06.2020

High School Diploma -

United Township
East Moline, IL
06.2018

Skills

  • Leadership
  • Attention to detail
  • Communication
  • Organization and Time Management
  • Group Management
  • Coaching
  • Problem-solving
  • Decision-making
  • Embarking
  • Multitasking
  • Listening
  • Calm Under Pressure
  • Public Speaking
  • Task Prioritization
  • Organizational Skills
  • Flexible and Adaptable
  • Dependable and Responsible
  • Customer Relations
  • Decision-Making
  • Verbal Communication
  • Directing
  • Language
  • Ewe
  • French
  • English

Work Availability

monday
tuesday
wednesday
thursday
friday
saturday
sunday
morning
afternoon
evening
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Quote

Every problem is a gift—without problems we would not grow.
Tony Robbins

Timeline

Safety Officer

United States Marine Corps
01.2022 - 09.2023

Maintenance Mechanic

United States Marine Corps
01.2021 - 06.2023

Culinary Specialist

United States Marine Corps
04.2020 - 09.2023

Marine Corps course food service specialist course(April2021-June2021 - Food Preparation

School Of Culinary Arts

High School Diploma -

United Township
SOKPOLI VALFRIED