Soledad Ramos
Boston,MA
Summary
As a dedicated Sous Chef at Sous Chef, I excelled in kitchen leadership and team motivation, significantly enhancing food safety and presentation. My expertise in inventory management and staff training, coupled with a passion for culinary excellence, drove our team to exceed customer service expectations, marking a notable improvement in efficiency and satisfaction.
Overview
1
1
year of professional experience
Work History
Sous Chef
Sous Chef
01.2023 - 04.2024
My name is Soledad I help people in my community for their basic needs
Education
Diploma - Management
Boston International Newcomers AcademyHigh School
100 Maxwell St, Boston, MA 0212406.2024
Skills
- Team leadership
- Kitchen leadership
- Food safety
- Inventory management
- Food presentation
- Food preparation
- Customer service
- Cooking techniques
- Safety management
- Knife skills
- Ingredient knowledge
- Staff training
- Kitchen management
- Staff motivation
Additional Information
I have the experience to have a good environment in my kitchen
Languages
Spanish and English
Full Professional
Timeline
Sous Chef
Sous Chef
01.2023 - 04.2024
Diploma - Management
Boston International Newcomers AcademyHigh School
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