Sonta Foreman
Washington,DC
Summary
I am seeking an enjoyable position which enables me to utilized my skills, knowledge, and experience that I have gained through versatility, tenure and commitment to excellence.
Overview
9
9
years of professional experience
Work History
School Foods Senior Lead
DC Central Kitchen
11.2023 - Current
- Supervise a cluster of kitchen staff, assingning tasks, monitoring perfomances, and providing feedback to Leads and Manager. (13 Schools)
- Proven ability to learn quickly and adapt to new situations.
- Works well in a team setting, providing support and guidance to all departments involved.
- Demonstrates respect, friendliness and willingness to help wherever needed.
- Makes sure all health and safety regulations are being followed, including proper sanitation and food handling practices.
- Managed time efficiently in order to complete all tasks within deadlines.
School Food Lead
DC Central Kitchen
08.2018 - 11.2023
- Coordinate with team members to execute all DCPS meal programs.
- Ensure all meals are accounted for in the P.O.S system, complete production records daily.
- Ensure that all food safety servsafe and HACCP regulations are followed.
- Follows daily invoicing, food donation, food delivery inventory and scan invoices.
- Place orders for dairy, supplies, bread, office supplies and allergy foods.
- Conduct annual and mid-year reviews with staff members.
- Maintains positive working relationships with all departments.
- Performs other duties and tasks as needed to drive the vision, mission and values of the organization.
Cook/Server
DC Central Kitchen
08.2016 - 08.2018
- Practiced safe food handling procedures at al times.
- Cooked and served food and meals in accordance with planned menus, diets, recipes, portions, temperature control and facility policies.
- Resolved customer complaints promptly and professionally to maintain positive reputation.
- Followed health and safety protocols crucial for maintaining safe and sanitary environments for students and staff.
Education
High School Diploma -
T. Roosevelt High School
Washington, DC06.1994
Skills
- Team Leadership
- Fast Learner
- Basic Computer Skills: Word,Excel,POS System,Outlook
- Strong Customer Service Skills
- Positive and Friendly
- Manager Food Safety Handling
Accomplishments
- Team Award 12-16-16
- Dorothy Bell Award 12-20-19
Timeline
School Foods Senior Lead
DC Central Kitchen
11.2023 - Current
School Food Lead
DC Central Kitchen
08.2018 - 11.2023
Cook/Server
DC Central Kitchen
08.2016 - 08.2018
High School Diploma -
T. Roosevelt High School
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