Summary
Overview
Work History
Education
Skills
Languages
Timeline
Generic

Sophie Talbot

Sandy

Summary

Professional in service industry, prepared for collaborative roles in fast-paced environments. Proven ability to support operational efficiency and improve customer satisfaction. Focused on teamwork and adaptability, possessing strong communication and problem-solving skills.

Overview

5
5
years of professional experience

Work History

Cook

Xanterra Parks & Resorts At Yellowstone
06.2025 - 09.2025
  • Assisted in daily meal preparation, maintaining high standards of food safety and hygiene.
  • Operated kitchen equipment, ensuring proper use and adherence to safety protocols.
  • Supported team by organizing ingredients and supplies for efficient cooking processes.
  • Learned menu items and cooking techniques, adapting quickly to new recipes and methods.
  • Maintained cleanliness of workstations, contributing to a sanitized kitchen environment.
  • Collaborated with team members to ensure timely food delivery during peak hours.

Assistant Manager

Jersey Mikes
06.2022 - 05.2025
  • Filled in as general manager for 4 months.
  • Very personable with customers, ensuring great relationships with regulars.
  • Assisted in daily operations, ensuring efficient workflow and adherence to company policies.
  • Supported team in achieving project goals through effective communication and collaboration.
  • Contributed to inventory management by tracking stock levels and assisting with audits.
  • Streamlined scheduling processes, improving staff allocation and reducing downtime.
  • Resolved customer inquiries promptly, enhancing overall service satisfaction and experience.
  • Provided training to new employees on operational procedures and safety protocols.

Crew Member

World Market Cost Plus
10.2021 - 07.2022
  • Processed customer transactions efficiently using point-of-sale systems.
  • Provided exceptional customer service, resolving inquiries and issues promptly.
  • Managed cash drawer, ensuring accurate balancing at shift end.
  • Assisted in inventory management by restocking shelves and organizing merchandise.
  • Developed strong relationships with regular customers to increase loyalty and satisfaction.

Waitress

Summerhay's Halibut N Chips
10.2020 - 06.2022
  • Managed multiple responsibilities such as people waiting to order, food running, facilitating and managing to-go orders and bussing tables all while maintaining customer satisfaction.
  • Maintained cleanliness and organization of dining areas in compliance with health standards.
  • Processed payments accurately, balancing cash register at the end of shifts.

Education

High School Diploma -

Hillcrest High School
Midvale, UT

Skills

  • Customer service
  • Cleaning and organization
  • Hospitality and service industry background
  • Performance improvement
  • Food handler certification
  • Allergen awareness
  • Order delivery practices

Languages

English
Native or Bilingual
Spanish
Full Professional

Timeline

Cook

Xanterra Parks & Resorts At Yellowstone
06.2025 - 09.2025

Assistant Manager

Jersey Mikes
06.2022 - 05.2025

Crew Member

World Market Cost Plus
10.2021 - 07.2022

Waitress

Summerhay's Halibut N Chips
10.2020 - 06.2022

High School Diploma -

Hillcrest High School