Summary
Overview
Work History
Education
Skills
LANGUAGES
ADDITIONAL CAPABILITIES
Hobbies and Interests
Disclaimer
Timeline
Generic

SSEMUYAGA HABIB

Kampala Uganda

Summary

I am an enthusiastic, self-motivated, reliable, responsible and a hardworking person. I am a mature team worker and adoptable to situations, and can work both in a team environment as well as using an own initiative and work on minimum supervision.

Overview

7
7
years of professional experience

Work History

Photographer and Graphic Editor

Memorex studios Kampala
01.2023 - Current
  • Digitally edited photos to enhance appearance.
  • Scheduled and booked locations for photo shoots, working collaboratively with clients and contacts.
  • Planned and prepared for on-location and studio shoots.
  • Edited, toned, captioned, and uploaded photographs for publication.
  • Photographed high-quality images for various print and digital projects.
  • Took photos from different angles and perspectives to capture perfect images.
  • Utilized natural and artificial lighting to capture desired images and maintain quality.
  • Utilized various types of camera equipment to capture best possible shots.
  • Assisted clients with creative ideas for photography needs.
  • Collaborated with clients to create engaging photo albums.
  • Shot photographs in controlled lab, field, and remote environments.
  • Selected and set up appropriate props, backdrops, and lighting.
  • Researched new camera equipment and accessories.
  • Monitored trends in photography to stay current in industry.
  • Managed team of photographers for special projects.
  • Created digital image files for use in digital and traditional printing methods.
  • Developed creative design for print materials, brochures, banners, and signs.
  • Completed final touches for projects such as images sizes and font selection.

Restaurant Waiter/Snack Bar Assistant

Protea Hotel Kampala Skyz By Marriot Hotel Group
02.2021 - 01.2023
  • Quickly reset and cleaned up tables after customers left to enable speedy turnaround and guest flow.
  • Answered customers' questions, recommended items, and recorded order information.
  • Explained menu items and suggested appropriate options for food allergy concerns.
  • Cultivated warm relationships with regular customers.
  • Bussed and reset tables to keep dining room and work areas clean.
  • Shared knowledge of menu items and flavors, enabling customers to make personal decisions based on taste and interest.
  • Folded napkins and prepared silverware sets to provide adequate supply for host station.
  • Communicated with kitchen staff to enable accurate food preparation.
  • Remained calm and poised when dealing with difficult customers or during busy shifts.
  • Processed orders and sent to kitchen employees for preparation.
  • Supervised dining table set-up to prepare for diversity of event types, following strict service standards.
  • Presented menus to patrons promptly after seating and answered questions about menu items, making recommendations upon request.
  • Collected payment for food and drinks served, balanced cash receipts and maintained accurate cash drawer.
  • Checked guests' identification before serving alcoholic beverages.
  • Monitored patrons for alcohol intake to appropriate levels and took measures to curtail inappropriate behavior.
  • Strategically timed check-ins with customers to take orders and confirm satisfaction with meals after delivery, taking action to correct any problems.
  • Maintained order efficiency and accuracy through clear communication with kitchen staff, earning numerous recommendations from satisfied customers.
  • Inspected dishes and utensils for cleanliness.

Buffet Server

Westin Doha Hotel & SPA
01.2018 - 01.2020
  • Provided exceptional customer service in buffet setting.
  • Ensured food presentation met health and safety standards.
  • Collaborated with kitchen staff for efficient service operations.
  • Trained new team members on setup and cleanliness practices.
  • Handled orders for up to 250 guests, ensuring prompt service.
  • Performed opening and closing duties, restocking supplies as needed.
  • Monitored inventory and replenished dining room supplies.
  • Engaged in suggestive selling techniques to enhance sales.
  • Greeted guests promptly, accommodating special needs when required.
  • Served appetizers and entrees while refilling beverages for guests.
  • Managed table check-ins to assess food and beverage needs.
  • Answered guest questions regarding events and menu options.
  • Delivered friendly service to create memorable guest experiences.
  • Coordinated event setup with banquet manager effectively.
  • Followed health regulations while serving food and beverages.
  • Set up tables according to event requirements while maintaining order.

Education

U.A.C.E -

Mt. St. Henry’s High School
Mukono Kampala Uganda
01.2016

Diploma - Tourism And Hotel Management

YMCA Kampala Uganda
Kampala Uganda
01-2019

Skills

  • Interpersonal and communication skills
  • Team player
  • Excellent in report writing skills
  • Self-motivated
  • Ability to work independently and with minimum supervision
  • Open to new challenges and apt learner
  • Good communication skills and appreciative learner of diversity among people
  • Committed to meet deadlines
  • High flexibility regarding working environment and travels

LANGUAGES

English Spoken: Excellent Written: Excellent
Luganda Spoken: Excellent Written: Excellent

ADDITIONAL CAPABILITIES

  • Self –motivated
  • Ability to work independently and with minimum supervision
  • Open to new challenges and apt learner
  • Good communication skills and appreciative learner of diversity among people
  • Committed to meet deadlines
  • High flexibility regarding working environment and travels.

Hobbies and Interests

Traveling, Making friends, Listening to music, Swimming

Disclaimer

I SSEMUYAGA HABIB, declare that the above information is true and correct to the best of my knowledge.

Timeline

Photographer and Graphic Editor

Memorex studios Kampala
01.2023 - Current

Restaurant Waiter/Snack Bar Assistant

Protea Hotel Kampala Skyz By Marriot Hotel Group
02.2021 - 01.2023

Buffet Server

Westin Doha Hotel & SPA
01.2018 - 01.2020

U.A.C.E -

Mt. St. Henry’s High School

Diploma - Tourism And Hotel Management

YMCA Kampala Uganda

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