Summary
Overview
Work History
Education
Timeline
Generic

Stacie Veatch

Galveston

Summary

Professional culinary expert with strong background in crafting exquisite pastries and desserts. Demonstrates exceptional skill in baking, decorating, and menu development, consistently delivering high-quality results. Known for teamwork, adaptability, and effective collaboration in dynamic kitchen environments. Strong commitment to innovation, flavor precision, and presentation excellence.

Experienced with crafting intricate and delicious pastries. Utilizes advanced baking techniques and creative design to enhance dessert presentations. Knowledge of maintaining kitchen efficiency and ensuring consistent quality in every product.

Qualified Desired Position with passion for creating innovative and visually appealing desserts. Proven track record in perfecting pastry techniques and producing high-quality products for top-tier establishments. Demonstrated expertise in flavor profiling and intricate decoration.

Equipped with strong problem-solving abilities, willingness to learn, and excellent communication skills. Poised to contribute to team success and achieve positive results. Ready to tackle new challenges and advance organizational objectives with dedication and enthusiasm.

Overview

6
6
years of professional experience

Work History

Pastry Chef

Moody Gardens Hotel
08.2023 - Current
  • Assisted in preparation of pastries and desserts, ensuring quality and consistency in presentations.
  • Learned and applied food safety standards to maintain a clean and organized kitchen environment.
  • Collaborated with team members to streamline pastry production processes for improved efficiency.
  • Gained experience in using commercial baking equipment, including ovens, mixers, and pastry tools.
  • Participated in menu development by suggesting new dessert ideas based on seasonal ingredients.
  • Supported inventory management by tracking ingredient usage and reporting shortages to supervisors.
  • Attended training sessions to enhance baking techniques and expand knowledge of pastry artistry.
  • Managed display cases to verify freshness and attractiveness of products.
  • Replenished and rotated food items, following correct food cooling and storage procedures.
  • Operated ovens and bakery equipment to prepare products according to recipes.
  • Trained new employees on bakery methods and procedures.
  • Prepared all pastry items in accordance with standards of quality, quantity control, taste, and presentation.
  • Followed food safety standards when handling ingredients.

Cashier

Whataburger
02.2019 - 02.2023
  • Provided exceptional customer service by addressing inquiries and resolving concerns promptly.
  • Maintained accurate cash drawer, ensuring proper handling of cash and credit transactions.
  • Assisted in training new team members on register operations and customer interaction protocols.
  • Collaborated with kitchen staff to ensure timely order fulfillment and customer satisfaction.
  • Implemented clean workstations and adhered to food safety standards consistently.
  • Managed inventory levels by restocking supplies and monitoring product availability daily.
  • Welcomed customers and helped determine their needs.
  • Operated cash register for cash and credit card transactions with excellent accuracy levels.
  • Maintained a balanced cash drawer, ensuring accurate accounting at the end of each shift.
  • Counted money in cash drawers at beginning and end of shifts to maintain accuracy.
  • Resolved customer complaints professionally, leading to improved customer relations and loyalty.

Cashier/ Bagger

Krogers Grocery Store
01.2021 - 07.2022
  • Managed in-store, pick-up orders and catering needs.
  • Processed customer transactions efficiently using point-of-sale systems.
  • Assisted customers with inquiries, ensuring a positive shopping experience.
  • Maintained accurate cash drawer by reconciling sales and receipts daily.
  • Collaborated with team members to manage stock levels and product displays.
  • Handled customer complaints effectively, resolving issues promptly to enhance satisfaction.
  • Contributed to store cleanliness and organization, promoting an inviting atmosphere for shoppers.

Sales Floor Associate

Goodwill
03.2021 - 09.2021
  • Delivered exceptional customer service by assisting shoppers and resolving inquiries promptly.
  • Maintained organized sales floor, ensuring product displays were visually appealing and well-stocked.
  • Trained and mentored new associates on company policies and effective sales techniques.
  • Executed inventory management processes, including stock replenishment and product rotation.
  • Collaborated with team members to achieve sales targets through effective merchandising strategies.
  • Implemented promotional displays, enhancing customer engagement and driving store traffic effectively.
  • Led weekly team meetings to discuss performance metrics, share best practices, and motivate staff.
  • Organized racks and shelves to maintain store visual appeal, engage customers, and promote specific merchandise.

Education

Bachelor In Criminal Justice - Forensic Science Investigator In Criminal Justice

American International College
Houston, TX

High School Diploma -

Hope Academy
Galveston, TX
06.2024

Timeline

Pastry Chef

Moody Gardens Hotel
08.2023 - Current

Sales Floor Associate

Goodwill
03.2021 - 09.2021

Cashier/ Bagger

Krogers Grocery Store
01.2021 - 07.2022

Cashier

Whataburger
02.2019 - 02.2023

Bachelor In Criminal Justice - Forensic Science Investigator In Criminal Justice

American International College

High School Diploma -

Hope Academy
Stacie Veatch