Summary
Overview
Work History
Education
Skills
Timeline
Generic

Stacy Haynes

Schaller,IA

Summary

Dynamic professional with a rich background at Lunchtime Solutions, showcasing expertise in food safety and meal preparation alongside exceptional verbal communication skills. Achieved significant waste reduction, exceeding health standards. Proven ability to train staff and enhance customer satisfaction through meticulous attention to detail and proactive problem-solving.

Overview

28
28
years of professional experience

Work History

Head Cook

Lunchtime Solutions
08.2023 - Current
  • Placed orders to restock items before supplies ran out.
  • Maintained high standards of cleanliness and sanitation in the kitchen, meeting or exceeding health department requirements.
  • Inspected freezer and refrigerator daily to check and maintain proper temperatures.
  • Maintained high food quality standards by checking delivery contents to verify product quality and quantity.
  • Prevented cross-contamination from utensils, surfaces, and pans when cooking and plating meals for food allergy sufferers.
  • Trained kitchen staff to perform various preparation tasks under pressure.
  • Monitored food preparation processes to maintain consistent taste, texture, and presentation of dishes.

Teacher's Assistant/Substitute Teacher

Schaller-Crestland Elementary
09.2018 - 04.2023
  • Developed strong relationships with students, parents, and colleagues by maintaining open lines of communication and fostering a supportive learning environment.
  • Managed classroom behavior effectively by establishing clear expectations, modeling appropriate conduct, and consistently enforcing established rules and consequences.
  • Enhanced classroom engagement through the use of interactive teaching methods, such as group projects and hands-on activities.
  • Maintained accurate records of student progress, attendance, and behavior to facilitate ongoing communication with parents about their child''s educational journey.
  • Assessed student performance regularly using both formative and summative assessments to inform future lesson planning.

Cook

Lunchtime Solutions
08.2016 - 05.2018
  • Maintained clean and organized work areas at all times to bring safety and quality to food preparation process.
  • Maintained a clean and sanitary workspace, ensuring compliance with health and safety regulations.
  • Prepared meals efficiently under time constraints for timely service during peak hours.
  • Demonstrated strong multitasking skills, managing multiple orders simultaneously without sacrificing quality or presentation.
  • Prepared food items in compliance with recipes and portioning control guidelines.
  • Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
  • Managed time by organizing and prioritizing kitchen duties to prepare and serve food quickly.
  • Checked for quality, kept track of old and new items and rotated stock to confirm freshness of food and ingredients.
  • Changed and sanitized cutting boards, benches, and surfaces between tasks to avoid cross-contamination.
  • Reduced food waste significantly by implementing proper portion control and storage techniques.

Direct Support Professional

Faith Hope And Charity
04.2014 - 04.2017
  • Maintained clean, safe, and well-organized patient environment.
  • Documented progress notes thoroughly to track client achievements, concerns, or changes in behavior patterns that may need attention from the interdisciplinary team.
  • Assisted clients with daily living needs to maintain self-esteem and general wellness.
  • Assisted with crisis intervention to de-escalate challenging behavior and maintain peaceful encounters.
  • Assisted clients in achieving personal goals through tailored care plans and daily skill-building activities.
  • Assisted disabled clients to support independence and well-being.
  • Facilitated social outings and community integration activities, promoting inclusion and positive experiences for clients.
  • Transported clients to medical and dental appointments to provide support.

Direct Support Professional

Progressive Therapeutic Services
09.2011 - 04.2014
  • Maintained clean, safe, and well-organized patient environment.
  • Documented progress notes thoroughly to track client achievements, concerns, or changes in behavior patterns that may need attention from the interdisciplinary team.
  • Assisted clients with daily living needs to maintain self-esteem and general wellness.
  • Assisted clients in achieving personal goals through tailored care plans and daily skill-building activities.
  • Participated in ongoing training opportunities to stay current on best practices in disability support services.

Customer Service Representative

Randstad-Aon Hewitt
06.2013 - 01.2014
  • Managed high-stress situations effectively, maintaining professionalism under pressure while resolving disputes or conflicts.
  • Resolved customer complaints with empathy, resulting in increased loyalty and repeat business.
  • Handled escalated calls efficiently, finding satisfactory resolutions for both customers and the company alike.
  • Responded to customer requests for products, services, and company information.

Secretary

Mylestone Management
09.2000 - 10.2011
  • Handled sensitive information discreetly, maintaining confidentiality when managing personnel files or financial data.
  • Answered multi-line phone system and enthusiastically greeted callers.
  • Maintained daily report documents, memos and invoices.
  • Scheduled appointments and conducted follow-up calls to clients.
  • Entered data into system and updated customer contacts with information to keep records current.
  • Provided clerical support to company employees by copying, faxing, and filing documents.

School Bus Attendant

Alltown Bus
11.1996 - 02.2000
  • Assisted students with special needs, ensuring their comfort and providing necessary accommodations for smoother transportation.
  • Maintained a clean and organized bus environment, contributing to a positive experience for all passengers.
  • Organized seating arrangements to maximize efficiency during boarding and disembarking processes.
  • Conducted regular safety checks on the bus, identifying potential issues and coordinating repairs with maintenance teams.
  • Worked with bus driver and parents to meet specialized needs of passengers.
  • Enforced [State] safety guidelines for passenger transportation to keep children safe and driver free of distraction.
  • Demonstrated proper use of wheelchair lift, wheelchair tie-downs and orthopedic devices for handicapped passengers.

Education

Bachelor of Science - Computer Forensic

International Academy of Design And Technology
Chicago, IL
12-2012

High School Diploma -

Edward Tilden High School
Chicago, IL
06-1992

Skills

  • Food storage
  • Meal preparation
  • Verbal and written communication
  • Food preparation
  • Food safety
  • Kitchen equipment operation and maintenance
  • Food spoilage prevention
  • Cleaning and sanitation
  • Waste reduction

Timeline

Head Cook

Lunchtime Solutions
08.2023 - Current

Teacher's Assistant/Substitute Teacher

Schaller-Crestland Elementary
09.2018 - 04.2023

Cook

Lunchtime Solutions
08.2016 - 05.2018

Direct Support Professional

Faith Hope And Charity
04.2014 - 04.2017

Customer Service Representative

Randstad-Aon Hewitt
06.2013 - 01.2014

Direct Support Professional

Progressive Therapeutic Services
09.2011 - 04.2014

Secretary

Mylestone Management
09.2000 - 10.2011

School Bus Attendant

Alltown Bus
11.1996 - 02.2000

Bachelor of Science - Computer Forensic

International Academy of Design And Technology

High School Diploma -

Edward Tilden High School

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Stacy Haynes