Stacy Holden
Strafford,MO
Summary
Motivated Production Line Worker proficient in quality checks, finishing work and equipment calibration. Ready to tackle new challenges and to contribute to team and company success.
Overview
44
44
years of professional experience
Work History
Line Operator
Kraft Heinz Foods
11.2002 - Current
- Line operator 2019 - current
- Follow job order for product specifications, dimensions, tolerances and sequence of operations.
- Inspect finished products for quality and adherence to customer specifications.
- Reduce accidents and injuries by observing safety policies and procedures.
- Adjust machine feed and speed to correct machine malfunctions.
- Coordinate with other line members for daily production assignments.
- Follow all OSHA and FDA guidelines.
- Sanitation 2002 - 2019
- Remove or cover edible products, packaging materials.
- Position drain baskets/screens and clean drains
- Sanitize, wipe and cover equipment not adaptable wet cleaning
- Turn off power on equipment to be dismantled - Lock-out/Tag out procedures.
- Follow all OSHA and FDA guidelines.
- Wash down facility walls, floors, and doors regularly with cleaning solutions and sprayers.
- Handle spills in work and common areas and used proper methods to clean and sanitize each material.
- Work with team members from multiple departments to maintain strict cleanliness standards.
- Mix, used, and properly stored hazardous chemical cleaners to reduce risk of injury or illness.
- Prepare cleaning solutions and equipment in accordance with health and safety standards.
- Utilize proper protective gear while handling materials.
- Reported any mechanical problems to supervisor immediately.
Manager
Skate Corral
11.1979 - 11.2002
- Managed and motivated employees to be productive and engaged in work.
- Accomplished multiple tasks within established timeframes.
- Officiated birthday parties, company parties, and school parties.
- Administer all hiring, discipline actions, and terminating employees.
- Complete regular inspections of facility by maintaining cleaning standards, organizing and schedule needed maintenance. Tested new products to compare needs and pricing.
- Implemented light maintenance repairs, custodial equipment in safe operating condition. Cleaning the 30,000 sq ft facility as well as keeping up on cleaning supply stock.
- Resolve staff member conflicts, actively listening to concerns and finding appropriate middle ground.
- Cross-trained existing employees to maximize team agility and performance. Onboarded new employees with training and new hire documentation.
- Obtain bids, recommend the purchase of maintenance equipment and supplies for the facility.
- Annual speed competition- we had to get additional help, made sure the facility was ready and prepared for over 800 participants additional supplies. Coordinate out of state officials.
Education
High School Diploma -
Strafford High School
Strafford, MOSkills
- Equipment Operation
- Mechanical Aptitude
- Continuous Improvement Process
- Safe Work Practices
- Product Packaging
- Machine Operation
- Monitoring Line Supplies
- OSHA Regulations
- Maintaining Clean Work Areas
- Lockout and Tagout Processes
- Productivity Improvements
- Environmental Compliance
Timeline
Line Operator
Kraft Heinz Foods
11.2002 - Current
Manager
Skate Corral
11.1979 - 11.2002
High School Diploma -
Strafford High School
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