Summary
Overview
Work History
Education
Skills
Timeline
OfficeManager
Stacy Powell

Stacy Powell

Waynesboro,VA

Summary

Skilled Production Worker offering five years of experience in warehouse and manufacturing environments. Focused on being productive and safety-minded at all times. Focused on maintaining safe and highly productive manufacturing operations. Efficiency-driven and analytical with full knowledge of commissioning and pre-commissioning processes. Trained in HSE requirements, PPE gear and emergency response. To seek and maintain full-time position that offers professional challenges utilizing interpersonal skills, excellent time management and problem-solving skills. Detail-oriented team player with strong organizational skills. Ability to handle multiple projects simultaneously with a high degree of accuracy.

Overview

12
12
years of professional experience

Work History

Process Operator

McKee Foods
03.2018 - Current
  • Communicated effectively with team on technical level.
  • Performed general equipment maintenance and repair to minimize downtime.
  • Reported to shift supervisor on production status, problems and deviations.
  • Made sure that products were produced on time and are of good quality.
  • Maintained organized work area by cleaning and removing hazards.
  • Met production targets and tight deadlines by collaborating closely with team members.
  • Inspected finished products for quality and adherence to customer specifications.
  • Trained new production staff members on safe and efficient production procedures and proper machine operations.
  • Prepared reports and technical documentation of day-to-day production processes.
  • Adjusted machines to increase productivity for runs.
  • Used problem-solving and issue-resolution skills to promptly and successfully address production problems.
  • Maintained compliance with health, safety, and environment practices.
  • Read and applied information in specifications to determine equipment settings impacting product outputs.
  • Efficiently operated all equipment and machinery according to manufacturer instructions.
  • Inspected products and machines to maintain quality and efficiency.

Delivery Driver

Domino's Pizza
06.2015 - 09.2018
  • Completed rush deliveries on tight timetables to satisfy customer needs.
  • Minimized company liability and risks to loads by obeying traffic laws.
  • Read maps, followed oral, and written instructions and used GPS technology to make deliveries.
  • Worked with road knowledge, GPS systems and paper maps to navigate planned route and make adjustments.
  • Promoted customer satisfaction by addressing or escalating concerns for quick resolution.
  • Followed corporate procedures to maintain company and customer data confidentiality.
  • Successfully avoided time delivery delays by carefully planning best routes.
  • Complied with truck driving rules as well as company policies and procedures regarding safe vehicle operations.
  • Worked scheduled hours as required and took on available shifts during holidays and busy periods.

Crew Member

Arby's Restaurant
11.2017 - 02.2018
  • Kept food preparation area, equipment, and utensils clean and sanitary.
  • Collaborated with team members to complete orders.
  • Worked well with teammates and accepted coaching from management team.
  • Packaged menu items into bags or trays and placed drink orders into carriers.
  • Provided excellent customer service by greeting customers and meeting quality expectations.
  • Loaded food, dishes and utensils on carts and trays to transport from designated food preparation areas to designated tables.
  • Checked on dining areas frequently to clean up spills, wipe down tables and restock stations.
  • Kept drawer balanced by accurately processing cash, credit and debit payments.
  • Escalated problems or complaints to relevant supervisor or manager for resolution.
  • Operated cash register to ring up final bill and process various forms of payment.
  • Replenished serving stations with fresh food and cleaned up spills.
  • Prepared products following restaurant, health, and safety standards and procedures.
  • Addressed guest needs, questions, or concerns to create optimum experience onboard.
  • Became familiar with products to answer questions and make suggestions.
  • Accurately operated cash register to process customer payments.
  • Took orders, prepared meals, and collected payments.
  • Performed serving, cleaning and stocking to high standards and provided excellent customer satisfaction.
  • Worked front counter, drive-thru and other areas.

Team Member

Taco Bell
08.2011 - 06.2016
  • Optimized customer experience by delivering superior services and effectively troubleshooting issues.
  • Addressed and resolved customer complaints in polite and professional manner.
  • Trained new team members by relaying information on company procedures and safety requirements.
  • Operated register to process payments and collect cash payment for order totals.
  • Maintained overall safe work environment with employee training programs and enforcement of safety procedures.
  • Worked different stations to provide optimal coverage and meet production goals.

Education

GED -

Wilson Memorial High School
Fishersville, VA
02.2008

Skills

  • Safety Monitoring in every work area for any hazardous materials and risks
  • Recordkeeping of ingredients and quality control
  • Critical thinking for any problems and to improve work
  • Communicating with team and supervisor any issues that arise
  • Forklift Operation getting ingredients

Timeline

Process Operator

McKee Foods
03.2018 - Current

Crew Member

Arby's Restaurant
11.2017 - 02.2018

Delivery Driver

Domino's Pizza
06.2015 - 09.2018

Team Member

Taco Bell
08.2011 - 06.2016

GED -

Wilson Memorial High School

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Stacy Powell