Summary
Overview
Work History
Education
Skills
Certification
Languages
Timeline
Generic

Stefan Dzara

Aurora,Colorado

Summary

Results-driven Supervisor with experience steering and directing all aspects of operations. Practiced in orchestrating multiple projects with competing priorities involving process improvements, safety initiatives and quality control. Recognized and commended for collaborating with upper management to achieve organizational objectives.

Overview

13
13
years of professional experience
1
1
Certification

Work History

Local Operator

Tazikis Mediterranean Café
Denver/Thornton
12.2019 - Current
  • Overseeing management and staff
  • Ensure daily store and employees needs were met
  • Ensure all ordering, purchasing, Inventory, Operations, and paperwork was completed.
  • Performed routine maintenance on equipment to ensure optimal performance.
  • Monitored and adjusted machine operations as needed for quality assurance.
  • Maintained cleanliness of work area and equipment in accordance with safety regulations.
  • Ensured that all materials used were up to standard and free from defects.
  • Conducted regular inspections of machinery to identify any potential issues or malfunctions.
  • Oversaw daily operations of the department, including personnel management, budgeting and scheduling.
  • Coordinated with other departments to ensure smooth flow of work processes and communication.
  • Developed and implemented policies and procedures for efficient workflow.
  • Ensured compliance with all applicable laws, regulations, and standards.
  • Maintained accurate records for tracking progress and performance of team members.
  • Provided training and guidance to team members on operational procedures and best practices.
  • Monitored employee productivity levels to identify areas for improvement or additional resources needed.
  • Conducted regular reviews with team members to assess their performance and provide feedback as needed.
  • Resolved customer complaints in a timely manner while maintaining high customer satisfaction ratings.
  • Analyzed data to identify trends in customer needs, product demand or operational efficiency opportunities.
  • Implemented new technologies or software systems to automate manual tasks or streamline operations.
  • Collaborated with senior leadership on strategic initiatives related to operations.
  • Managed budgets associated with projects or initiatives within the department.
  • Created detailed plans for new projects or initiatives involving multiple stakeholders.
  • Partnered with vendors to negotiate contracts for services related to operations.

AGM & GM

Tazikis Mediterranean Café
Nashville
01.2014 - 01.2019
  • Managed an average of 26 employees at each location
  • Preformed General Manager paperwork and task
  • Restaurant admin work.
  • Developed and implemented strategies to improve operational efficiency, customer satisfaction, and profitability.
  • Managed staff recruitment and training, ensuring all employees were informed of company policies and procedures.
  • Established performance standards and objectives for departmental personnel in order to ensure organizational goals were met.
  • Identified opportunities to reduce costs while maintaining quality standards across departments.
  • Monitored employee performance, providing feedback on progress towards desired outcomes.
  • Ensured compliance with applicable laws and regulations related to labor relations activities within the organization.
  • Trained employees on duties, policies and procedures.
  • Recruited, interviewed and hired qualified staff for open positions.
  • Created schedules and monitored payroll to remain within budget.
  • Managed inventory levels and conducted corrective action planning to minimize long-term costs.

Assistant Manager

Hibbett Sports
Murfreesboro, TN
10.2011 - 12.2014
  • Managed relations with regular customers and new ones, to ensure we has inventory to fix there needs.
  • Trained new staff.
  • Resolved conflicts between team members in an effective manner.
  • Maintained up-to-date knowledge of company products and services.
  • Provided guidance and support to junior staff members on daily tasks, projects, and objectives.
  • Conducted regular performance reviews for employees to identify areas of improvement.
  • Ensured compliance with safety regulations and company policies.
  • Inventory management, and managed organization of new inventory.
  • Assisted in the development of operational strategies to ensure efficient and productive operations.

Education

Bachelor of Exercise Science -

Middle Tennessee State University

Skills

  • Punctual
  • Great at time management
  • Active listener
  • Coachable
  • Organized
  • Dedicated
  • Experience working in a face pace environment and flexible to change
  • Professional individual
  • Able to lift, organize, and dependable
  • Safety Compliance
  • Data Analytics
  • Strategic Planning
  • Staff Management
  • Schedule development
  • Business Development
  • Inventory Control
  • Operations Management
  • Process Improvement
  • Project Management
  • Staff Development
  • Goal-Oriented
  • Waste Reduction
  • Complex Problem-Solving
  • Financial Management
  • Training and mentoring
  • Policy Enforcement

Certification

  • Statefoodsafety

Languages

English
Professional
Spanish
Elementary

Timeline

Local Operator

Tazikis Mediterranean Café
12.2019 - Current

AGM & GM

Tazikis Mediterranean Café
01.2014 - 01.2019

Assistant Manager

Hibbett Sports
10.2011 - 12.2014

Bachelor of Exercise Science -

Middle Tennessee State University

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Stefan Dzara