10+ years experience as a Surgical Technician, Food & Beverage Server, and Customer Services roles. I have a quick ability to learn, adapt to changing processes, and manage my priorities in high pace situations.
Overview
10
10
years of professional experience
1
1
Certification
Work History
Server/Catering Events Staff /FOH Manager
Cardinal Provisions
09.2018 - Current
Prepare high volume of meals for special events such as weddings and corporate outings
Consistently multitasking between back of house and front of house for customer-facing experience
Upselling special & unique items to exceed sales bonus goals.
Worked with POS system to place orders, manage bills, and handle complimentary items.
Cultivated warm relationships with regular customers.
Explained menu items and suggested appropriate options for food allergy concerns.
Utilized communication practices with kitchen staff to deliver customer meals in timely manner.
Followed health and safety protocols crucial for maintaining safe and sanitary environments for customers and staff.
Set positive tone for entire dining experience as first point of contact for incoming guests.
Maintained clean and organized dining areas to uphold restaurant hygiene standards.
Served food and beverages promptly with focused attention to customer needs.
Strategically timed check-ins with customers to take orders and confirm satisfaction with meals after delivery, taking action to correct any problems.
Supervised set up of banquet food stations and coordinated service to multiple dining areas.
Increased sales significantly by upselling higher-end products to customers.
Managed day-to-day FOH operations to drive quality, standards, and meet customer expectations.
Developed and maintained relationships with vendors and other business partners to establish trust and build rapport.
Kept facility compliant with health codes, sanitation requirements and license regulations, alleviating potentially heavy fines.
Handled escalated customer concerns with speed and knowledgeable support to achieve optimal satisfaction and maintain long-term loyalty.
Reduced inaccuracies by carefully counting cash and keeping meticulous records of transactions.
Reduced health risks and safety hazards by preparing beverage products consistently while creating cleaning schedules, restocking items and sanitizing equipment to adhere to health department standards.
Inspected equipment and machinery for proper working condition and directed staff to clean and repair as needed.
Managed staff schedules and maintained adequate coverage for all shifts.
Intra-operative procedural skills include: draping; passes instruments/supplies; maintains organized Mayo stand/back table; maintains sterility throughout the procedure; properly cares for specimen;
Post-operative procedural skills include: break down of sterile field; properly disposes of all sharps; prepares instruments for decontamination; disposes of all one-use items; turns over room. Checking EKG, vital signs, and serum tears.
Front Desk Operations
Sportika Sports
09.2016 - 01.2017
Key holder: responsible for opening and closing of facility.
Scheduled & coordinated clients for personal sports training.
Handled payments in a fast and efficient manner resulting in zero accounting discrepancies.
Independently performed cleaning and equipment checklists daily.
Vice President of Operations at Cardinal Roofing / Cardinal Waterproofing Inc.Vice President of Operations at Cardinal Roofing / Cardinal Waterproofing Inc.