Stephan lopez
Saint Hedwig,TX
Summary
Personable and detail-oriented individual with passion for safeguarding information systems. Proficient in network security protocols and hands-on experience with firewall management. Committed to contributing to secure and resilient cyber environment.
Organized and dependable candidate successful at managing multiple priorities with a positive attitude. Willingness to take on added responsibilities to meet team goals.
Overview
7
7
years of professional experience
1
1
Certification
Work History
Line Cook
Bill Millers BBQ
09.2022 - Current
- Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
- Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
- Adapted quickly to new recipes and techniques, demonstrating versatility and eagerness to learn from colleagues.
- Prepared food items such as meats, poultry, and fish for frying purposes.
- Changed and sanitized cutting boards, benches, and surfaces between tasks to avoid cross-contamination.
- Checked food temperature regularly to verify proper cooking and safety.
- Wrapped up and stored unused food in appropriate containers and placed in refrigerator to avoid spoilage.
HVAC Helper
DMC
05.2019 - 08.2019
- Maintained HVAC tools and equipment
- Assisted in the installation of new heating, ventilation, and air conditioning systems for enhanced energy savings.
- Collaborated with senior technicians to diagnose complex issues and implement effective solutions.
- Maintained a safe working environment by adhering to safety protocols and wearing appropriate protective gear.
- Set up ladders and other access equipment.
- Reference: Tom Petch 210-872-1469
Line Cook
Sonic
05.2018 - 05.2019
- Meal prep, made food to the customers specifications
- Took orders from customers
- Reference: Brian Jackson 210-624-1154
- Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
- Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
- Changed and sanitized cutting boards, benches, and surfaces between tasks to avoid cross-contamination.
- Checked food temperature regularly to verify proper cooking and safety.
- Operated varied kitchen equipment, observing operation guidelines to avoid accidents and prevent malfunctions.
- Wrapped up and stored unused food in appropriate containers and placed in refrigerator to avoid spoilage.
- Maintained consistent portion control, ensuring uniformity in presentation and reducing food waste.
Education
Associate of Applied Science - Cyber Security
Palo Alto
San Antonio, TX01-2025
Skills
- Quick learner
- Honorable
- Trustworthy
- Highly motivated
- Attention to detail
- Time management
- Professional attitude
- Reliable and trustworthy
- Phishing awareness
- Network security
Certification
- Cybersecurity+ Industry Certification Preparation Palo Alto 2024, May
Timeline
Line Cook
Bill Millers BBQ
09.2022 - Current
HVAC Helper
DMC
05.2019 - 08.2019
Line Cook
Sonic
05.2018 - 05.2019
- Cybersecurity+ Industry Certification Preparation Palo Alto 2024, May
Associate of Applied Science - Cyber Security
Palo Alto
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