Summary
Overview
Work History
Education
Skills
Timeline
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Stephanie Aldrich

Monroe,UT

Summary

Skilled in implementing quality control and sanitizing procedures, ensuring high standards of safety and customer satisfaction. Dependable individual with exceptional people skills.

Real team player committed to high levels of job performance. Positively interacts with customers and employees alike in retail environment.

Team-oriented Produce Associate motivated to keep department clean, organized and efficient. Strong multitasker helps customers, stocks shelves and cleans up spills for excellent presentation.

Over 1 year of experience in grocery store operations and inventory management. Versatile team member offering over 1 year of experience handling tasks smoothly and efficiently. Adapts well to changing processes, programs and team requirements.

Organized and dependable candidate successful at managing multiple priorities with a positive attitude. Willingness to take on added responsibilities to meet team goals.

To seek and maintain full-time position that offers professional challenges utilizing interpersonal skills, excellent time management and problem-solving skills.

Detail-oriented team player with strong organizational skills. Ability to handle multiple projects simultaneously with a high degree of accuracy.

Overview

26
26
years of professional experience

Work History

Produce Associate

Walmart
05.2023 - 07.2024
  • Maintained safe, neat, and clean working environment and closely monitored for wet floors or other hazards.
  • Pleasantly greeted customers and provided prompt and courteous service.
  • Rotated grocery products ensuring that expired or spoiled items were immediately removed and adhered to "first in, first out" rule.
  • Assisted customers with price checking fruits and vegetables and finding requested items in department.
  • Assisted with weekly inventory counts.
  • Checked product shelves to review for proper price labels and handled price changes when requested by management.
  • Blocked produce and culled damaged or spoiled pieces.
  • Stocked fruits and vegetables and removed old or poor quality products.
  • Completed prep work on pre-packaged vegetables and fruits.
  • Inspected floor displays, noted missing items, and immediately replenished merchandise.
  • Used dollies and pallet jacks to unload and organize merchandise from delivery trucks.
  • Checked for outdated and overripe grocery items and removed from inventory.
  • Sorted and packaged produce items to prepare for shipments.
  • Trained new employees to provide knowledge of proper produce handling and rotation procedures.
  • Inspected produce to update and adjust pricing information.
  • Kept tidy and organized area to comply with cleanliness standards.
  • Collaborated with store management to align with objectives and provide quality produce.
  • Recorded sales information on database to enable tracking history and maintain accurate records.
  • Controlled and tracked inventory loss due to spoilage or unmet quality standards.
  • Coordinated product rotation according to expiration date and quality parameters.
  • Arranged merchandise in optimum locations according to shelf allocation established by management, with focus on convenient customer access.
  • Implemented computerized inventory tracking system, completed departmental documentation and kept precise records to meet customer needs.
  • Answered customer questions about products and services, helped locate merchandise, and promoted key items.
  • Prioritized helping customers over completing other routine tasks in store.
  • Maintained up-to-date knowledge of store sales, payment policies and security standards.
  • Restocked products based on available inventories and customer demands.
  • Maintained excellent levels of food safety by frequently checking product dates and temperatures.
  • Unloaded merchandise and stocked cases with new merchandise.
  • Followed proper safety, handling, and cross-contamination procedures.
  • Analyzed meat temperatures for safety and quality and monitored heat conditions for stability.
  • Used proper sanitation and food safety techniques to prevent food contamination and illness.
  • Gained knowledge of different meats to answer customer questions and suggest best cuts for various dishes.
  • Rotated products to sell before expiration dates, prevent waste and keep food safety in check.
  • Kept meat cases fully stocked, clean and properly labeled to allow customers to find products quickly.
  • Replenished serving stations with fresh food and cleaned up spills.
  • Properly labeled and stored food and fresh ingredients in cooler or freezer to optimize freshness.

Disability Support Worker

Life Included
03.2009 - 06.2012
  • Kept accurate records for client files and handled related paperwork.
  • Kept detailed daily logs with care actions, patient behaviors, and incidents.
  • Provided high level of physical support by lifting, adjusting, and moving clients.
  • Cleaned house, ran errands, managed laundry, and completed weekly grocery shopping.
  • Prepared nutritious meals to meet individual dietary needs for clients.
  • Maintained safety with tidy, clean, and hazard-free home environments.
  • Monitored client vital signs, administered medications, and tracked behaviors to keep healthcare supervisor well-informed.
  • Adhered to company requirements for patient interactions and care standards.
  • Drove clients safely to social activities and appointments.
  • Checked medication schedules and patient needs to enforce medication administration standards team-wide.
  • Maintained detailed records of patient progress, documentation of services and case notes.

HomeMaker

Family
04.1998 - 07.2009
  • Managed time efficiently in order to complete all tasks within deadlines.
  • Proven ability to develop and implement creative solutions to complex problems.
  • Adaptable and proficient in learning new concepts quickly and efficiently.
  • Demonstrated creativity and resourcefulness through the development of innovative solutions.
  • Resolved problems, improved operations and provided exceptional service.
  • Developed strong communication and organizational skills through working on group projects.
  • Paid attention to detail while completing assignments.
  • Exercised leadership capabilities by successfully motivating and inspiring others.
  • Skilled at working independently and collaboratively in a team environment.
  • Worked flexible hours across night, weekend, and holiday shifts.
  • Proven ability to learn quickly and adapt to new situations.
  • Identified issues, analyzed information and provided solutions to problems.
  • Worked effectively in fast-paced environments.

Education

High School Diploma -

Moapa Valley High School
Overton, NV
06.1991

Skills

  • Price Checking
  • Merchandise organization
  • Sanitizing procedures
  • Product displays
  • Monitoring inventory
  • Operating pallet jacks
  • Quality control guidelines
  • Temperature Monitoring
  • Product processing
  • Attention to detail
  • Communication effectiveness
  • Problem solving
  • Physical stamina

Timeline

Produce Associate

Walmart
05.2023 - 07.2024

Disability Support Worker

Life Included
03.2009 - 06.2012

HomeMaker

Family
04.1998 - 07.2009

High School Diploma -

Moapa Valley High School

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Stephanie Aldrich