Summary
Overview
Work History
Education
Skills
Timeline
Generic

Stephanie Findley

Smyrna,TN

Summary

Adaptable Business Manager with background elevating performance and profitability. Well-versed at building relationships, managing finances and motivating teams. Proactive and forward-thinking with keen eye for identifying issues while always willing to,take on any task.

Overview

12
12
years of professional experience

Work History

Business Owner

Stephanie's Sweet Spot
05.2021 - Current
  • Company Overview: Specializing in custom cakes and on trending food ideas
  • Investing in online marketing as well as using social media platforms to promote my business
  • Exemplary customer service skills
  • Collaborated with other relative businesses to grow my brand seeing an increase in wedding cake sales by 20% my first year
  • Specializing in custom cakes and on trending food ideas

Bakery Manager/Cake Decorator

Boro Town Cakes
10.2016 - 05.2021
  • I increased my cake sales by 52% my first year, by my fourth year cake sales had increased by 275%
  • Increased profit margin on select menu items by switching to local suppliers with lower ingredient cost
  • Created a cross training program to ensure my staff members were able to perform confidently and more effectively in other positions
  • Maintained a 90% employee retention rate
  • Hired, trained and coached staff members on customer service skills as well as upselling for a greater profit
  • Provided health and safety training as well as Covid 19 safety standards achieving no less than 99% on every health inspection
  • Created additional sales by being involved in local programs such as The Boro Art Crawl and our local farmers market
  • I worked diligently getting our products sold in different small businesses expanding our exposure and bringing in a new source of sales

Executive Pastry Chef

Gabriel's at the Old Mill
12.2014 - 09.2016
  • Prepare cakes, pastry and signature desserts to be sold at dinner service
  • Assure the high level of excellence that was expected of my staff and promptly correct mistakes to make it a learning experience
  • Keeping our stock inventory at a minimum to have the freshest product available
  • Have an uplifting positive attitude everyday to lead our shift onto the right food to get the best results from them
  • With this came a great team that would always deliver

Customer Service Representative

AT&T
11.2012 - 11.2013
  • Documented, researched and resolved customer service issues
  • Managed customer calls efficiently in fast-paced call center environment
  • Answered inbound calls to handle various concerns, set appointments and close sales

Education

Medical Coding -

Tennessee Collage of Applied Science
Murfreesboro, TN

Nursing -

Tennessee Collage of Applied Science
Murfreesboro, TN

Skills

  • Leadership
  • Critical thinking
  • Conflict Management
  • Business Development
  • Customer Service
  • Strategic Planning
  • Expense Tracking
  • Time Management

Timeline

Business Owner

Stephanie's Sweet Spot
05.2021 - Current

Bakery Manager/Cake Decorator

Boro Town Cakes
10.2016 - 05.2021

Executive Pastry Chef

Gabriel's at the Old Mill
12.2014 - 09.2016

Customer Service Representative

AT&T
11.2012 - 11.2013

Nursing -

Tennessee Collage of Applied Science

Medical Coding -

Tennessee Collage of Applied Science
Stephanie Findley