Summary
Overview
Work History
Education
Skills
Timeline
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Stephanie Mayse

Punta Gorda,FL

Summary

Dedicated Cafeteria Worker at Ehove Career Center with expertise in safe food handling and sanitation practices. Proven ability to prepare meals efficiently while accommodating special dietary needs. Recognized for problem-solving skills and contributing to menu planning, enhancing customer satisfaction through popular dish recommendations.

Overview

1
1
year of professional experience

Work History

Cafeteria Worker

Ehove Career Center
08.2024 - 05.2025
  • Cleaned and sanitized surfaces, tools, and equipment.
  • Restocked condiments, beverages, and utensils per expected use levels.
  • Collected trash, wiped up spills, and removed trays to maintain fresh and clean customer areas.
  • Prepared ingredients and recipe components ahead of time.
  • Managed cash register transactions accurately, ensuring all financial responsibilities were met with precision and consistency.
  • Cooked food per recipe requirements in large batches for routine school lunches and special events.
  • Followed all proper handling procedures for prepared foods, ingredients, and leftovers.
  • Handled special dietary requests from customers with care, ensuring their needs were met while adhering to established protocols.
  • Supported menu planning efforts by providing input on popular dishes and customer preferences.

Education

ServSafe
05.2025

Norwalk High School
Norwalk, OH
2005

Skills

  • Sanitation practices
  • Cooking
  • Problem-solving
  • Meal preparation
  • Safe food handling
  • Dishwashing

Timeline

Cafeteria Worker

Ehove Career Center
08.2024 - 05.2025

ServSafe

Norwalk High School

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Stephanie Mayse