Stephen Carroll

Oversee and participate in the custody, security, and treatment of prisoners in correctional facilities.

Observes prisoners activities to detect unusual or prohibited behavior, which might be a threat to the security of the facility or the safety of prisoners, employees, or visitors.

Observed and supervised inmates throughout visits, meal time, recreation, phone calls and showers.

Tracked inmates through head counts, visitor logs and scheduled activities.

• Teaching people of all ages a verity of swim lessons
• CPR, AED certified.
• Taught daily swim instruction to students varying in ages and skill levels.
• Prepared equipment before each class class and stored items promptly after classes.
• Took notes on strengths and weaknesses of each child or person in class to track progress.
• Taught five-program components for personal safety, water orientation and stroke development, water sports and games, rescue and personal growth.
• Assisted in setting up pool deck, cleaning up public areas and closing pool in unsafe conditions.

• Office Cleaning, Window Washing, mopping and vacuuming floors, cleaning surfaces with disinfectant and emptying trash cans or recycling bins, Clean up spills with appropriate equipment.
• Mixed, used and properly stored hazardous chemical cleaners to reduce risk of injury or illness.
• Followed procedures for use of chemical cleaners and power equipment to prevent damage to floors.
• Kept building spaces premises clean inside and outside.
• Moved furniture for cleaning and set up for special events.

• Summer time job positions in summers of 2012/2013
• This camp was a international sleep-away camp
• In charge of four cabins with six kids in each cabin ranging in ages 6-10, with two counselors in each cabin
• Planned everyday activities and schedules for all kids and counselors
• Lots of practice in patience, good verbal and none verbal communication skills, and comprising lessons
• Learning how to listen and decipher in different languages and contexts with people
• Dealing with high pressure situations and being able to handling them in a calm manner
• Established and maintained long-range plans for quality assurance.
• Established performance goals for kids and counselors and provided feedback on methods for reaching those goals

• Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
• Contributed to consistent customer satisfaction rating by producing high-quality food and providing timely service.
• Created identical dishes numerous times daily with consistent care, attention to detail and quality.
• Trained and assisted new kitchen staff members.