Summary
Overview
Work History
Education
Skills
Languages
Timeline
Generic

Stephen Jamerson

Oxford,MI

Summary

Hardworking professional well-versed in cleaning carpets, upholsteries, mattresses and other surfaces in residential and commercial environments. Quality-driven and proactive with excellent interpersonal and planning skills. Adept at showing up for cleaning jobs on schedule, fully prepared and ready to work. Knowledgeable about home and vehicle cleaning needs and specializing in carpet cleaning, rug servicing and spot removal. Reliable and honest Job Title skilled in maintaining clean and orderly interior and exterior building spaces. Careful in managing every cleaning task, including floors, bathrooms, trash removal and windows, with diligence. Organized and dependable candidate successful at managing multiple priorities with a positive attitude. Willingness to take on added responsibilities to meet team goals. Hardworking and passionate job seeker with strong organizational skills eager to secure entry-level Job Title position. Ready to help team achieve company goals. Detail-oriented team player with strong organizational skills. Ability to handle multiple projects simultaneously with a high degree of accuracy.

Overview

12
12
years of professional experience

Work History

Carpet Cleaning Technician

NBS Commercial
10.2019 - 08.2023
  • Mixed water and chemicals in containers to prepare cleaning solutions.
  • Operated steam cleaners to vacuum rugs and remove loosened dirt.
  • Operated extractor to remove excess suds and water from carpet and furniture.
  • Moved furniture weighing up to Number pounds to prepare homes for cleaning.
  • Used Type and Type equipment to remove dirt, tough stains, paint and mold from carpets and upholstery.
  • Applied rub chemical solutions with hand brushes to carpets and upholstery.
  • Cleaned home carpets, tile, grout, area rugs, mattresses and upholstery.
  • Performed specialty treatments on stains.
  • Provided exceptional service for each customer to achieve complete satisfaction.
  • Followed safety standards and established SOPs when handling, mixing and storing hazardous chemicals.
  • Vacuumed and shampooed carpets, upholstery and other fabrics.
  • Maintained floor cleaning and waxing equipment.
  • Used power scrubbing and waxing machines to scrub and polish floors.
  • Operated buffers and burnishers to clean and polish floors.
  • Responded immediately to calls from personnel to clean up spills and wet floors.

Prep Cook

Aspen
03.2014 - 11.2018
  • Maintained clean, hygienic kitchen workspace by sweeping, mopping, and taking out trash.
  • Washed, peeled, and cut fruits and vegetables in advance to save time on food preparation.
  • Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
  • Followed orders from head chef to establish productive and timely preparation of meals.
  • Operated dishwasher and manually washed dishes to clean all chinaware, silverware, and cooking utensils.
  • Controlled food cost and waste by selecting and using correct ingredients and amounts.
  • Kept kitchen clean and organized by performing daily maintenance tasks.
  • Followed strict standards for food handling and safety, minimizing risks to customers.
  • Measured and mixed ingredients according to precise recipes for best results.
  • Measured, weighed and mixed appropriate ingredients according to recipe directions.
  • Coordinated checklists to keep kitchen clean, stocked and sanitary.
  • Prepared and served various food items in fast-paced Type environment.
  • Monitored food quality and presentation to maintain high standards.
  • Preserved freshness of food by storing food in designated containers and storage areas within freezer or refrigerator.

Pizza Cook

Sorento's Pizza
05.2011 - 10.2013
  • Monitored and maintained clean working areas and cooking surfaces.
  • Operated pizza oven and other kitchen equipment safely to protect team members from harm and equipment from damage.
  • Prepared raw materials for cooking by cutting vegetables and preparing dough.
  • Cooked assembled pizzas in oven, removed when done, allowed to cool, cut and boxed completed orders, entering real-time preparation updates in electronic system from start to finish.
  • Maintained well-stocked stations with supplies and spices for maximum productivity.
  • Followed order specifications to select proper crust and topping ingredients, assembling full pizzas following company measurement standards.
  • Prepared fresh dough and other pre-made items, following store recipes to mix ingredients, allowing for sufficient rising or cooking and placing in cooler for storage until needed.
  • Prepared ingredients ahead of time to promote efficiency in dish garnishing.
  • Upheld optimal staff and customer protections by monitoring food handling, cleaning, and sanitation protocols.
  • Followed food safety and sanitation guidelines to prevent foodborne illnesses and promote customer health and safety.
  • Wiped down counters and food prep stations using bleach and clean cloths.
  • Topped pizzas with right ingredients based on orders utilizing recipe-directed amounts and distribution methods.
  • Maintained pizza-making and kitchen equipment to keep items in good working condition and kitchen operating smoothly.
  • Rolled and shaped dough to correct sizes and shapes based on orders to fit in oven and cook evenly.
  • Used pizza cutter to slice pizzas according to size and customer specifications.
  • Monitored pizzas throughout cooking process to deliver correct doneness and prevent burning or undercooking.
  • Learned and memorized menu items and specials to provide accurate and up-to-date information to kitchen staff.
  • Cleaned and sanitized work areas, utensils and equipment.
  • Followed company recipes and production standards to satisfy customers.
  • Used kitchen equipment safely and reduced risk of injuries and burns.
  • Wrapped up and stored unused food in appropriate containers and placed in refrigerator to avoid spoilage.
  • Reduced customer waiting by batch cooking popular items during rush times.

Education

High School Degree -

Romeo High School
Romeo, MI
06.2010

Skills

  • Adaptability
  • Detail-oriented
  • Problem-solving
  • Organizational skills
  • Time management
  • Strong Work Ethic
  • Quality Control
  • Adaptable and Flexible
  • Flexible Schedule
  • Cleaning Techniques
  • Safety protocols

Languages

English, Russian

Timeline

Carpet Cleaning Technician

NBS Commercial
10.2019 - 08.2023

Prep Cook

Aspen
03.2014 - 11.2018

Pizza Cook

Sorento's Pizza
05.2011 - 10.2013

High School Degree -

Romeo High School

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Stephen Jamerson