Classic Cars
STEPHEN NIXON
Florida 2-15 Insurance
Daytona beach,FL
Summary
Using Florida 2-15 Life, Health, and annuities license with an entry-level Medicare, final expenses Insurance company to become representative with advancement opportunities for further educational and licensing requirements. Abilities utilize prior final expense and pre-arrangement sales with over 30 years of customer guest food service relations to become a qualified agent. Friendly and enthusiastic Shuttle Driver bringing 5 years of experience operating various passenger vehicles. Safety-focused with personable demeanor and helpful approach to passenger questions and issues. Accustomed to collecting fares, inspecting vehicles and completing basic repairs.
- Hardworking employee enthusiastic about learning Medicare /ACA field inside and out. Pursues opportunities to learn new skills and contribute to group success. Offers strong administrative, relationship-building and problem-solving abilities.
Overview
10
10
years of professional experience
1
1
Certification Florida Insurance 2-15
1
1
A.S Hospitality Managment
Work History
Food Service Director
Florida Department of Corrections
Daytona Beach, Florida
- Continuously evaluated business operations to effectively align workflows for optimal area coverage and customer satisfaction.
- Planned operations to effectively cover needs while controlling costs and maximizing service.
- Oversaw food preparation and monitored safety protocols.
- Implemented effective inventory control systems to reduce food spoilage and waste.
- Maintained effective supply levels by monitoring and reordering food stock and dry goods.
- Verified prepared food met standards for quality and quantity before serving to inmates.
Airport Shuttle Driver
DOT/Groome Transportation
Daytona Beach, FL
01.2021
- Pick up at home or Base transporting passengers to and from Orlando Airport Current DOT Medical Examiners Certification Prior route/delivery/distribution experience Good verbal and written communication skills and customer service skills Basic computer skills in order to utilize a tablet to record activity and general vehicle information Ability to lift up to 50 lbs
- To load and unload trucks Pallet jack, forklift, and mechanical ability Good planning skills and attention to detail, passed the DOT medical exam Successfully passed Level II criminal background check and pre-employment drug screening
Driver/Sales Workers
DBA Dots Orlando Transit
06.2017 - Current
- Determined best routes for driving to customer sites, accounting for such factors as weather and road construction.
- Delivered top customer satisfaction, reviewing feedback closely and addressing needs and requests of account holders.
- Implemented policies and procedures across warehouse and shipping platforms.
- Boosted revenues by upselling and cross-selling products to new and established customers.
Driver Field Representative
GA Food Services Inc
Daytona Beach, FL
01.2015 - 05.2017
- Line Supervisors of Food Preparation and Serving Workers, food service managers image Food service managers are responsible for the daily operation of restaurants and other establishments that prepare and serve food and beverages
- They direct staff to ensure that customers are satisfied with their dining experience, and they manage the business to ensure that it is profitable
- Duties Food service managers typically do the following:
- Hire, train, oversee, and sometimes fire employees
- Order food and beverages, equipment, and supplies
- Oversee food preparation, portion sizes, and the overall presentation of food
- Inspect supplies, equipment, and work areas
- Ensure that employees comply with health and food safety standards
- Address complaints regarding food quality or service
- Schedule staff hours and assign duties
- Manage budgets and payroll records
- Establish standards for personnel performance and customer service Managers coordinate activities of the kitchen and dining room staff to ensure that customers are served properly and in a timely manner
- They oversee orders in the kitchen, and, if needed, they work with the chef to remedy any delays in service
- Food service managers are responsible for all functions of the business related to employees
- For example, most managers interview, hire, train, oversee, appraise, discipline, and sometimes fire employees
- Managers also schedule work hours, making sure that enough workers are present to cover each shift
- During busy periods, they may expedite service by helping to serve customers, processing payments, or cleaning tables
- Managers also arrange for cleaning and maintenance services for the equipment and facility in order to comply with health and sanitary regulations
- For example, they may arrange for trash removal, pest control, and heavy cleaning when the dining room and kitchen are not in use
- Most managers perform a variety of administrative tasks, such as managing employee records and preparing the payroll
- They also may review, or complete paperwork related to licensing, taxes and wages, and unemployment compensation
- Although they sometimes assign these tasks to an assistant manager or bookkeeper, most managers are responsible for the accuracy of business records
- Some managers add up the cash and charge slip and secure them in a safe place
- They also may check that ovens, grills, and other equipment are properly cleaned and secured, and that the establishment is locked at the close of business
- Those who manage their own business often deal with suppliers and arrange for the delivery of food and beverages and other supplies
- Full-service restaurants (those with table service) may have a management team that includes a general manager, one or more assistant managers, and an executive chef.
Education
No Degree - 2-15 Insurance
Daytona State College
Daytona Beach, FL 06.2022 - 09.2022
Skills
Hospitality
Affiliations
09/2022Resident Insurance License 2-15Florida Department of Financial Services04/1991Certified Professional Food ManagerNational Assessment InstituteHonors"Dean's and Presidents List" Awards for Spring, Summer and fall sessions in 2011 thru 2014 Daytona State College.Phi Beta Kappa Member with GPA of 3.85
Accomplishments
- Achieved log system for repairs by completing with accuracy and efficiency.
- Collaborated with team of 12 in the development of maintains cleanliness .
- Resolved product issue through consumer testing.
- Supervised team of 6 staff members.
Certification
Florida resident Insurance License
Interests
Timeline
Florida resident Insurance License
09-2022
No Degree - 2-15 Insurance
Daytona State College
06.2022 - 09.2022
Airport Shuttle Driver
DOT/Groome Transportation
01.2021
Driver/Sales Workers
DBA Dots Orlando Transit
06.2017 - Current
Driver Field Representative
GA Food Services Inc
01.2015 - 05.2017
Food Service Director
Florida Department of Corrections
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