Kept kitchen areas neat and clean by removing trash and organizing supplies.
Followed supervisor instructions to complete tasks on time.
Kept work area clean, dry, and free of debris to prevent incidents and accidents.
Kept dishes, utensils and glassware clean and rotated following safety standards set by restaurant.
Completed extra cleaning work on garbage cans, racks, dry storage areas, and other fixtures to keep kitchen spotless.
Spray Technician
Laurose Lawns Inc.
12.2024 - 07.2025
Assisted with training new hires on proper spray techniques, contributing to a skilled workforce.
Consistently met project deadlines by prioritizing tasks and efficiently managing time.
Performed accurate record-keeping of materials used, ensuring regulatory compliance and inventory management.
Developed strong relationships with clients through excellent customer service skills, leading to repeat business opportunities.
Spray Technician
Laurose Lawns Inc.
01.2022 - 11.2023
Ensured safety compliance through strict adherence to company protocols and OSHA regulations
Optimized pesticide usage by accurately calibrating equipment, reducing waste and environmental impact.
Used proper PPE and safety protocols for personal health and safety of other staff.
Maintained knowledge of equipment necessary to complete jobs, acquiring new skills and techniques.
Maximized equipment longevity with regular maintenance, reducing downtime and repair costs.
Consistently met project deadlines by prioritizing tasks and efficiently managing time.
Sales Representative
Beymark Inc.
06.2023 - 08.2023
Enhanced client satisfaction by addressing concerns promptly and providing exceptional service.
Generated additional sales opportunities with upselling and cross-selling techniques.
Expanded customer base through cold calling, networking, and relationship building.
Increased sales revenue by identifying and targeting high-potential accounts.
Developed tailored solutions in response to unique customer needs, increasing overall satisfaction rates.
Food Preparation Worker
Bonefish Grill
12.2022 - 05.2023
Kept workstation and equipment clean, organized, sanitized, and sufficiently stocked.
Sanitized work surfaces between food preparation, avoiding cross-contamination and maintaining food safety guidelines.
Demonstrated punctuality and reliability in consistently arriving for scheduled shifts to meet service demands.
Washed, peeled, and cut fruits and vegetables in advance to save time on food preparation.
Packaged and stored food products following proper handling and preservation methods.
Server Assistant
Bonefish Grill Restaurants
12.2022 - 05.2023
Greeted customers warmly to provide exceptional customer service.
Bussed tables between courses and load and unloaded trays to expedite tasks.
Utilized strong multitasking abilities to manage multiple responsibilities effectively, ensuring a smooth flow of service during peak meal times.
Maintained a clean and organized dining area by routinely sweeping floors, wiping surfaces, and removing trash.
Adapted quickly to changing circumstances, such as accommodating last-minute reservations or handling unexpected guest requests, demonstrating flexibility and professionalism under pressure.
Dishwasher
Bonefish Grill Restaurants
12.2022 - 05.2023
Kept kitchen areas neat and clean by removing trash and organizing supplies.
Followed supervisor instructions to complete tasks on time.
Kept work area clean, dry, and free of debris to prevent incidents and accidents.
Kept dishes, utensils and glassware clean and rotated following safety standards set by restaurant.
Host
Bonefish Grill Restaurants
12.2022 - 05.2023
Handled high-pressure situations with composure, effectively managing large parties or unexpected events during busy shifts.
Answered customer questions about hours, seating, and menu information.
Took reservations and to-go orders by phone, answered customer questions, and informed of accurate wait times.
Enhanced customer satisfaction by promptly greeting and seating guests upon arrival.
Lawn Maintenance Laborer
Laurose Lawns
01.2022 - 11.2022
Loaded, unloaded, and moved material to and from storage and production areas.
Expanded skill set through continuous learning of new techniques, tools, and equipment related to laborer tasks.
Improved worksite efficiency by maintaining clean and organized work areas
Mitigated potential hazards with thorough site cleanup efforts at the end of each workday.
Bolstered team morale with a positive attitude and willingness to help others when needed.
Dishwasher Supervisor
Sioux City Steakhouse
05.2008 - 03.2009
Assisted in inventory management, ordering necessary supplies while minimizing waste costs.
Evaluated dishwasher performance regularly, providing constructive feedback for continuous improvement opportunities within the team structure.
Reduced kitchen accidents by enforcing proper safety protocols and training staff on best practices.
Maximized dishwasher efficiency through routine maintenance checks and proper equipment usage training.
Contributed to successful restaurant inspections by maintaining high standards of cleanliness throughout the dishwashing area.
Cashier
Mcdonalds, PDI FOODS
08.2006 - 01.2007
Greeted customers entering store and responded promptly to customer needs.
Welcomed customers and helped determine their needs.
Worked flexible schedule and extra shifts to meet business needs.
Operated cash register for cash, check, and credit card transactions with excellent accuracy levels.
Counted money in cash drawers at beginning and end of shifts to maintain accuracy.
Handled multiple payment methods securely, minimizing discrepancies and potential losses.
Sales Representative
PPF Pension Fund
04.2006 - 11.2006
Generated additional sales opportunities with upselling and cross-selling techniques.
Increased repeat business by fostering trust-based relationships with key accounts through regular communication.
Served customers with knowledgeable, friendly support at every stage of shopping and purchasing.
Set and achieved company defined sales goals.
Achieved or exceeded company-defined sales quotas.