Steve Martinez

. Kept dishes, utensils, and glassware clean following the proper safety guidelines.

. Operated dishwashing machines to ensure equipment is properly sanitized and ready for staff use.

. Greet customers when cleaning outside of the kitchen to ensure a welcoming environment.

. Replacing customer necessities such as hand soap, and paper, in bathrooms.

. Daily cleaned mirrors in entrances and bathrooms making sure it was a welcoming and clean environment.

. Kept the work station area clean, dry, and free of debris to prevent incidents and accidents.

. Followed safety protocols with utmost care to avoid cross-contamination.

. Participated daily in cleaning work such as emptying garbage cans, storage, and fill stations to keep the kitchen spotless and sanitized for next day use.

. Consistently cleaned kitchen floors hourly to keep all areas hygienic and free of debris.

. Washed all necessary equipment daily such as refrigerators, produce stations, and dishwashing stations to ensure safety food protocols are being met.

. Participated in a positive team environment with strong communication with kitchen staff members.

• Kept workstations and kitchen equipment properly organized, sanitized, and stocked for use.
• Properly sanitized work surfaces between food preparation, avoiding cross-contamination and strictly following food safety protocols.
• Strictly followed scheduled shifts to perform service needs.
• Followed proper safety procedures when washing, peeling, and cutting fruits and vegetables in an orderly manner for future use.
• Frequently organized and stocked various self-service items in their respective locations.
• Supported the kitchen team by participating frequently to get tasks done efficiently during busy hours.
• Faced high-pressure work hours efficiently during peak hours to avoid stressful situations.
• Frequently assisted kitchen staff during closing hours maintaining a proper level of cleanliness in all stations to ensure what is expected from food safety regulations, are being followed.