Summary
Overview
Work History
Education
Skills
Timeline
Generic

Steven Northrup

CORNING,NY

Summary

Dependable Pest Control Technician experienced in integrated pest management and infestation prevention. Achieved high productivity through effective problem-solving and adaptability, delivering tailored pest control solutions that meet client needs. Focused on maintaining high service standards while contributing to team goals and personal development.

Overview

15
15
years of professional experience

Work History

Pest Control Technician

Rentokil- Ehrlich pest control
Cogan station, PA
07.2021 - Current
  • Inspected residential and commercial properties for pest infestations.
  • Applied chemical treatments to eliminate pests safely and effectively.
  • Educated clients on pest prevention methods and maintenance practices.
  • Collaborated with team members to improve service efficiency and quality.
  • Responded promptly to customer inquiries regarding pest control services.
  • Adhered to safety regulations and company policies during all operations.
  • Followed all company protocols when applying pesticides on the inside and outside of structures.
  • Mixed chemicals according to label directions in order to create effective solutions for treating pests.
  • Completed detailed reports after each job detailing the work completed along with any recommendations made.
  • Conducted interior and exterior applications of insecticides, herbicides, rodenticides, growth regulators and other products using hand or power sprayers, dusters and foggers.
  • Diagnosed pest issues based on observed evidence such as droppings, tracks or nests.
  • Set mechanical traps, baits, and glue boards to remove pests from interior areas.
  • Communicated with customers regarding any safety concerns they may have prior to performing any treatments.
  • Maintained knowledge and adhered to state rules and regulations.
  • Monitored customer complaints regarding pest activity in order to identify problem areas requiring additional treatment.
  • Mixed chemicals based on property and climate conditions to deliver optimal elimination and prevention efficiency.
  • Adhered to safety procedures when applying pesticides to reduce exposure to people and animals.
  • Performed inspections of customer premises to assess pest infestations and determine appropriate treatments.
  • Identified pest issues, placed traps and bait and removed dead pests after extermination.
  • Detailed every job in well-written report, pointing out sanitation and structural issues that could result in pest activity.
  • Provided recommendations on how best to reduce future pest infestation problems through preventive measures like exclusion methods and habitat modification.
  • Maintained records of all services performed including type of service provided, location treated and chemical used.
  • Determined which method of elimination would be the most effective depending upon the type of pest and degree of infestation.
  • Performed follow-up visits to ensure that treatments were successful in eliminating pest problems.
  • Responded promptly to emergency calls regarding severe pest problems during evenings, weekends, or holidays.
  • Recognized for consistent quality service and efficiency.
  • Identified potential entry points for pests and sealed them off with caulking or other materials.
  • Educated customers on proper sanitation practices to help prevent future infestations of pests.
  • Utilized appropriate protective gear and equipment during application.
  • Attended workshops and seminars hosted by employer to keep current on methods regarding pest control.
  • Utilized ladders and lifts to access hard-to-reach areas for pest inspections when necessary for access into attics or crawl spaces where pests may be found.
  • Inspected facilities to determine infestation source and appropriate treatment.
  • Inspected storage facilities for signs of food contamination due to rodent or insect activity.

Head Chef

Murabella‘s
Montour Falls, New York
11.2018 - 05.2021
  • Developed seasonal menus to showcase local ingredients and culinary trends.
  • Developed menus and recipes for a variety of dishes, including appetizers, entrees, desserts, and specialty items.
  • Managed kitchen staff, ensuring efficient workflow and high-quality food preparation.
  • Trained new chefs on cooking techniques and restaurant standards for quality assurance.
  • Trained new kitchen staff in food safety regulations and proper cooking techniques.
  • Implemented food safety protocols to maintain cleanliness and prevent contamination.
  • Monitored kitchen area and staff to maintain overall safety and establish proper food handling techniques.
  • Oversaw inventory management, minimizing waste through careful stock control practices.
  • Ordered food supplies from vendors to maintain adequate stock levels.
  • Collaborated with suppliers to source fresh produce and specialty items consistently.
  • Coordinated special events, tailoring menus to meet unique customer needs and preferences.
  • Organized special events such as banquets or catering services when required.
  • Delegated tasks for kitchen employees and developed staff teams to streamline food preparation procedures.
  • Conducted staff meetings to discuss menu updates, kitchen operations, and team performance.
  • Performed regular maintenance tasks such as cleaning equipment, utensils, floors, walls, ensuring that all areas are kept clean and sanitary at all times.

Cable technician

D.C COMMUNICATIONS
Horseheads, New York
05.2011 - 09.2018
  • Installed and maintained cable systems for residential and commercial clients.
  • Diagnosed and resolved service issues in a timely manner.
  • Operated testing equipment to verify signal strength and connectivity.
  • Trained new technicians on installation protocols and safety procedures.
  • Collaborated with team members to ensure quality service delivery.
  • Communicated effectively with customers regarding service options and updates.

Education

Corning- Painted Post West High
Painted Post, NY

Skills

  • Pest inspection
  • Pest identification
  • Rodent exclusion
  • Bed bug treatments
  • Pest removal
  • Pest management solutions
  • Chemical application
  • Preventive measures
  • Equipment maintenance
  • Equipment and tools
  • Safety protocols
  • Service reporting
  • Customer relationship management
  • Problem solving
  • Attention to detail
  • Time management
  • Team collaboration
  • Effective communication
  • Training and development
  • Conflict resolution
  • Dedicated and driven
  • Pest removal

Timeline

Pest Control Technician

Rentokil- Ehrlich pest control
07.2021 - Current

Head Chef

Murabella‘s
11.2018 - 05.2021

Cable technician

D.C COMMUNICATIONS
05.2011 - 09.2018

Corning- Painted Post West High
Steven Northrup