Summary
Overview
Work History
Education
Skills
Timeline
Generic

Steven Powell

Franklin

Summary

Dynamic Cake Decorator with a proven track record at Walmart, excelling in customer service and food safety compliance. Expert in themed cake creation and icing techniques, I consistently enhance customer satisfaction through innovative designs and strong communication skills. Recognized for attention to detail and adaptability in fast-paced environments.

Overview

15
15
years of professional experience

Work History

Cake Decorator

Walmart
06.2021 - Current
  • Provided exceptional customer service during high-volume shifts.
  • Operated point-of-sale systems with accuracy and efficiency.
  • Maintained cleanliness and organization of work areas to meet health standards.
  • Assisted team members in preparing food items to ensure timely service.
  • Adapted quickly to changing menu items and promotional offerings.
  • Collaborated with team members to enhance overall customer experience.

Fresh Associate

Walmart
06.2017 - 06.2021
  • Assisted in maintaining inventory accuracy through routine checks and system updates.
  • Provided exceptional customer service by addressing inquiries and resolving issues promptly.
  • Learned safety protocols and operational procedures to ensure a safe work environment.
  • Collaborated with team members to enhance store organization and product placement efficiency.
  • Supported merchandising efforts by restocking shelves and ensuring product availability.
  • Adapted quickly to new tools, systems, and processes for improved daily operations.
  • Executed cleaning and maintenance tasks to uphold store cleanliness standards consistently.
  • Upheld company standards for punctuality and attendance, ensuring reliability and dedication to the Fresh Associate role.
  • Enhanced team productivity by collaborating with coworkers and sharing best practices for task completion.
  • Ensured customer satisfaction by addressing inquiries or concerns promptly and professionally.
  • Optimized workflow through effective communication with team members regarding task progress and potential bottlenecks.
  • Reduced waste by accurately following company guidelines on inventory management and product disposal.
  • Maintained up-to-date knowledge of product offerings, enabling accurate order fulfillment and customer support.

Crew Member

McDonald's
11.2017 - 06.2018
  • Followed safety protocols to minimize hazards in a fast-paced environment.
  • Kept food preparation area, equipment, and utensils clean and sanitary.
  • Maintained high-quality food preparation standards, adhering to company guidelines for safety and cleanliness.
  • Prepared products following restaurant, health, and safety standards and procedures.
  • Ensured accurate order fulfillment with diligent attention to details while assembling meals.
  • Exceeded performance expectations consistently, receiving recognition from supervisors for dedication to job responsibilities.
  • Contributed to increased sales by upselling menu items and promoting special offers.
  • Improved order accuracy by closely following preparation guidelines and double-checking orders before serving.

Chef and Baker

Genesis New Lebanon Center
01.2015 - 11.2017
  • Prepared and plated diverse menu items in accordance with dietary guidelines.
  • Ensured kitchen sanitation and safety standards were consistently maintained.
  • Collaborated with staff to streamline food preparation processes for efficiency.
  • Assisted in inventory management, minimizing waste and optimizing supplies.
  • Trained new kitchen staff on cooking techniques and safety protocols.
  • Developed innovative recipes to enhance seasonal menus and customer satisfaction.
  • Monitored food quality during preparation to maintain high culinary standards.
  • Prevented cross-contamination from utensils, surfaces, and pans when cooking and plating meals for food allergy sufferers.
  • Prepared meals from scratch using authentic, popular recipes to generate repeat business.

Crew Member

McDonald's
07.2013 - 01.2015
  • Supported inventory management by restocking supplies as needed.
  • Promoted a positive work environment through effective communication and teamwork among staff members.
  • Trained new team members on procedures, customer service, and sales techniques.
  • Enhanced team productivity by maintaining a clean and organized workspace for crew members.
  • Collaborated with fellow crew members for seamless shift transitions, ensuring smooth operations throughout the day.
  • Became familiar with products to answer questions and make suggestions.
  • Addressed guest needs, questions, or concerns to create optimum experience onboard.
  • Operated cash register to ring up final bill and process various forms of payment.
  • Assisted in reducing wait times by efficiently managing customer queues during peak hours.
  • Ensured proper food storage protocols were followed, contributing to improved food safety measures within the establishment.

Crew Member

McDonald's
01.2012 - 07.2013
  • Worked front counter, drive-thru and other areas.
  • Took orders, prepared meals, and collected payments.
  • Demonstrated strong multitasking abilities, handling multiple orders simultaneously without compromising quality or efficiency.
  • Worked well with teammates and accepted coaching from management team.
  • Collaborated with team members to complete orders.
  • Improved customer satisfaction by providing friendly and efficient service at the register.
  • Cleaned and maintained all areas of restaurant to promote clean image.
  • Provided excellent customer service by greeting customers and meeting quality expectations.
  • Provided exceptional customer service, addressing concerns or issues promptly and professionally.
  • Assisted other team members to achieve goals.
  • Helped maintain a clean and welcoming dining area for customers, boosting overall satisfaction during their visit.

Crew Member

Dairy Dreem
06.2011 - 10.2011
  • Provided exceptional customer service during high-volume shifts.
  • Operated point-of-sale systems with accuracy and efficiency.
  • Maintained cleanliness and organization of work areas to meet health standards.
  • Assisted team members in preparing food items to ensure timely service.
  • Adapted quickly to changing menu items and promotional offerings.
  • Collaborated with team members to enhance overall customer experience.

Education

No Degree - Fine Arts

Sinclair Community College
Dayton, OH

High School Diploma - High School

Miami Valley Academies
Moraine, OH
06.2011

Skills

  • Cake decoration
  • Food handling safety
  • Precise Hand-eye coordination
  • Custom cake consultations
  • Icing techniques
  • Strong communication skills
  • Food safety
  • Food safety compliance
  • Themed cake creation
  • Expert piping techniques
  • Wedding cake design
  • Icing preparation
  • Design Techniques
  • Visual merchandising
  • Social media promotion
  • Continuous learning and adaptation
  • Photography and presentation
  • Floral design expertise
  • Color mixing skills
  • Decorating skills
  • Hospitality and accommodation
  • Design methods
  • Color theory
  • Icing methods
  • Standardized recipe proficiency
  • Attention to detail
  • Reliable and responsible
  • Team cooperation
  • Customer service
  • Critical thinking
  • Cake and pastry decoration

Timeline

Cake Decorator

Walmart
06.2021 - Current

Crew Member

McDonald's
11.2017 - 06.2018

Fresh Associate

Walmart
06.2017 - 06.2021

Chef and Baker

Genesis New Lebanon Center
01.2015 - 11.2017

Crew Member

McDonald's
07.2013 - 01.2015

Crew Member

McDonald's
01.2012 - 07.2013

Crew Member

Dairy Dreem
06.2011 - 10.2011

No Degree - Fine Arts

Sinclair Community College

High School Diploma - High School

Miami Valley Academies