Qualified food service professional bringing 5+ years of experience in the field. Focused on providing exceptional customer service and maintaining food safety. Proven track record of effectively leading and developing teams, ensuring exceptional customer service and increasing sales. Skilled in managing operations, optimizing workflow, and maintaining high standards of cleanliness and product quality. Excellent communication and problem-solving skills, with the ability to handle challenging situations with poise.
Serve Safe Certification for over 5 years