Dedicated and results-driven professional with 5 years of management expertise in the food service industry. Proven track record of fostering team growth and creating a vibrant work environment. Passionate about delivering exceptional results, I lead with enthusiasm, ensuring a collaborative and inspiring atmosphere for colleagues to thrive.
Overview
4
4
years of professional experience
1
1
Certification
Work History
Assistant General Manager
Taco Bell
13480 NW Science Park Dr, Portland, OR 97229
09.2021 - 06.2022
Mentored staff members, fostering a supportive work environment that enhanced employee performance and retention.
Optimized scheduling practices to ensure appropriate coverage during peak hours while minimizing labor costs.
Ensured compliance with all health department regulations by implementing strict sanitation guidelines throughout the establishment.
Assisted in the recruitment, hiring, and onboarding process for new employees to build a skilled workforce committed to excellence in service delivery.
Scheduled employees for shifts, taking into account customer traffic and employee strengths.
Oversaw inventory management processes to maintain proper stock levels and minimize spoilage or waste.
Shift Leader
Taco Bell
13480 NW Science Park Dr, Portland, OR 97229
08.2019 - 08.2021
Enhanced customer satisfaction through prompt and courteous service, addressing concerns immediately.
Provided ongoing training for new hires, fostering a positive team atmosphere that encouraged growth and development.
Resolved conflicts between team members in a professional manner, preserving strong working relationships in the process.
Served as a reliable point-of-contact for upper management when needed, effectively communicating any issues or successes from daily operations.
Trained new employees and delegated daily tasks and responsibilities.
Collected, arranged, and input information into database system.
Store Manager
Burger King
10105 SW Nimbus Ave, Tigard, OR 97223
07.2018 - 11.2018
Managed daily operations to ensure smooth functioning of the store, maintaining a clean, safe environment for customers and employees.
Fostered a positive work environment by cultivating strong relationships between team members through team-building activities and consistent recognition of individual achievements.
Managed inventory control, cash control, and store opening and closing procedures.
Rotated merchandise and displays to feature new products and promotions.