Stewart Enold
Keswick,VA
Summary
Thorough team contributor with strong organizational capabilities. Experienced in handling numerous projects at once while ensuring accuracy. Effective at prioritizing tasks and meeting deadlines.
Proactive and goal-oriented professional with excellent time management and problem-solving skills. Known for reliability and adaptability, with swift capacity to learn and apply new skills. Committed to leveraging these qualities to drive team success and contribute to organizational growth.
Overview
5
5
years of professional experience
1
1
Certification
Work History
Line Cook
Vivace
Charlottesville, VA
03.2022 - Current
- Collaborated with team members to maintain a clean and safe working environment, adhering to health and safety guidelines.
- Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.
- Expedited service during peak hours by coordinating with fellow line cooks on timing of dish completion.
- Boosted employee morale through positive attitude, willingness to assist others when needed.
Line Cook
Belmont Pizza & Pub
Charlottesville, VA
12.2023 - 02.2025
- Kept kitchen clean and organized by performing daily maintenance tasks.
- Followed health, safety and sanitation guidelines while preparing and serving food.
- Enhanced kitchen efficiency by maintaining clean and organized workstation.
Line Cook
Mellow Mushroom
Charlottesville, VA
03.2021 - 04.2022
- Trained and guided six other employees to improve their performance and increase productivity in a rapid moving kitchen
- Worked in garnishing food in a casual dining establishment
- Performed different methods of using pizza dough that helped the kitchen with going through orders
Sales Representative
Cutco
Keswick, VA
05.2020 - 08.2020
- Representatives will get to know the names and descriptions of knives that were sold
- Dealt with a fair bit of self-scheduling and time management when it comes to breaks if one were to have multiple presentations throughout the day
- A sales representative must have the ability to communicate with not only the buyer to understand the product, but also team members to tell them about recent sales and upcoming meetings
Education
Associate of Applied Science - American Regional Cuisine, Principles of Baking, Beverage Management, Hospitality Computer Systems, Sanitation and Safety, Garde Manger
Piedmont Virginia Community College
Charlottesville, VA07-2026
High School Diploma - General Studies
Monticello High School
Charlottesville, VA05.2020
Skills
- Physically Fit
- Detail Oriented
- Ability to Collaborate
Certification
Food Protection Manager, 2020, ServSafe - 20125397
Languages
Spanish
Limited Working
Timeline
Line Cook
Belmont Pizza & Pub
12.2023 - 02.2025
Line Cook
Vivace
03.2022 - Current
Line Cook
Mellow Mushroom
03.2021 - 04.2022
Sales Representative
Cutco
05.2020 - 08.2020
High School Diploma - General Studies
Monticello High School
Associate of Applied Science - American Regional Cuisine, Principles of Baking, Beverage Management, Hospitality Computer Systems, Sanitation and Safety, Garde Manger
Piedmont Virginia Community College