Summary
Overview
Work History
Education
Skills
Timeline
Generic

Sun Yoon

Summary

Dynamic General Manager with a proven track record at CAVA, achieving profitability in catering through data-driven menu optimization. Skilled in inventory management and fostering teamwork, I lead by example to maintain high operational standards. Bilingual and certified in food safety, I excel in enhancing customer satisfaction and driving repeat business.

Overview

28
28
years of professional experience

Work History

Assistant General Manager

Wonder
New York, NY
03.2025 - Current
  • Coordinated daily operations to ensure efficient service delivery and customer satisfaction.
  • Supported implementation of standard operating procedures to enhance workflow consistency.

General Manager

CAVA
New York, NY
10.2022 - 12.2024
  • Oversaw daily operations to ensure high-quality food service and customer satisfaction.
  • Managed inventory levels, reducing waste through efficient stock control practices.
  • Analyzed sales data to identify trends and optimize menu offerings for increased profitability.
  • I take pride in being the first General Manager to achieve a profitable bottom line for CAVA’s catering division.

General Manager

Levain Bakery
New York, NY
12.2021 - 09.2022
  • Fostered a positive work environment, promoting teamwork and employee engagement initiatives.
  • Maintain COG's and labor to ensure profitability.

General Manager

Dos Toros Taqueria
New York, NY
04.2017 - 10.2021
  • Hand-selected to lead three consecutive New Store Openings (NSOs), ensuring seamless operational launches and staff readiness.
  • Successfully mentored and developed two Assistant General Managers for promotion to General Manager, strengthening the district's leadership pipeline.
  • Led regular staff meetings to communicate goals, share feedback, and align on operational priorities.

General Manager

Lenwich by Lennys
New York, NY
02.2013 - 01.2017
  • Successfully opened two new locations, while adhering company deadlines.
  • Optimized catering operations to ensure 100% service accuracy, leading to a 50% rise in repeat business and client referrals.
  • Consistently optimized P&L performance by maintaining food and labor costs within corporate budgetary guidelines.

Owner/Operator

Sun Deli Inc
New York, NY
04.1998 - 01.2013
  • Managed daily operations, ensuring efficient workflow and staff coordination.
  • Developed menu offerings based on customer preferences and market trends.

Education

Business Administration And Management

SUNY At Albany
Albany, NY

Skills

  • Ability to speak multiple languages
  • New York City food handlers certificate
  • Committed to a "lead-by-example" management style, working alongside the team to maintain high operational standards during peak volumes

Timeline

Assistant General Manager

Wonder
03.2025 - Current

General Manager

CAVA
10.2022 - 12.2024

General Manager

Levain Bakery
12.2021 - 09.2022

General Manager

Dos Toros Taqueria
04.2017 - 10.2021

General Manager

Lenwich by Lennys
02.2013 - 01.2017

Owner/Operator

Sun Deli Inc
04.1998 - 01.2013

Business Administration And Management

SUNY At Albany
Sun Yoon