Summary
Skills
Overview
Work History
Education
Work Availability
Timeline

Sungpil An

Full-Stack Web Developer
Johns Creek,GA
"Fortuna favors the bold"
Ancient Roman Proverb

Summary

Greetings,

I am an upcoming Full Stack Developer familiar with wide range of programming utilities and languages. Knowledgeable of backend and frontend development requirements. Handles any part of process with ease. Collaborative team player with excellent technical abilities. Also, always eager to learn new programming languages and tools.

Skills

HTML5/CSS

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Overview

4
4
years of professional experience
3
3
Languages

Work History

Social Media Associate

TIC Restaurant Group
New York City, NY
01.2017 - 12.2017
  • Maintained company's online social presence and created branded communications for social media campaigns.
  • Created engaging content to keep social media channels updated and on brand.
  • Researched key industry trends and competitive insights to keep messaging relevant to target demographic.
  • Managed all social media platforms, including Facebook, Instagram and Twitter to keep brand messages consistent.

Junior Sous Chef

Wallse
New York City, NY
12.2019 - 10.2021
  • 1 Michelin Star
  • Developed full, tasting, and special events menus to meet all establishment needs and maintain strong customer levels.
  • Plated every dish with attractive flair to meet strict restaurant standards and maintain stellar business reputation.
  • Planned and directed high-volume food preparation in fast-paced environment.
  • Initiated training for Line Cooks on culinary techniques to improve productivity and increase kitchen workflows.

Entremet

Marea
New York City, NY
05.2019 - 11.2020
  • 2 Michelin Star
  • Developed recipes and menus by applying understanding of market demand and culinary trends.
  • Responded to dietary concerns and food allergies, creating dishes to meet customer needs and palates.
  • Prepared meals from scratch using authentic, popular recipes to generate repeat business.

Chef De Partie

Public Kitchen By Jean-George
New York City, NY
12.2017 - 05.2019
  • Supervised and enhanced work of 8-person team producing more than 1000 plates per day.
  • Modernized station set up and rotation processes for kitchen staff, which reduced guest wait times and boosted daily output.
  • Implemented successful cross-marketing strategies such as food and wine pairings.
  • Collaborated with Head Chef and Chef de Cuisine to create delicious meals for large banquets, including few celebrities like Anthony Bourdain, Serena Williams, Pharrell Williams, and more.

Education

Bachelor's - Strategic Communication

University Of Kansas, Lawrence, KS
08.2011 - 12.2015

-Recipient of the International Student Scholarship and Korean Student Association Scholarship.

-Worked as the Vice-President of Social Media Marketing in the Korean Student Association (KUKSA) 2014-2015

Certificate - Full-Stack Development

Georgia Institute Of Technology, Atlanta, GA
12.2020 - 03.2021

Diploma - Culinary Arts

Institute Of Culinary Education, New York, NY
03.2016 - 11.2016

Work Availability

monday
tuesday
wednesday
thursday
friday
saturday
sunday
morning
afternoon
evening
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Timeline

Georgia Institute Of Technology - Certificate, Full-Stack Development
12.2020 - 03.2021
Junior Sous Chef - Wallse
12.2019 - 10.2021
Entremet - Marea
05.2019 - 11.2020
Chef De Partie - Public Kitchen By Jean-George
12.2017 - 05.2019
Social Media Associate - TIC Restaurant Group
01.2017 - 12.2017
Institute Of Culinary Education - Diploma, Culinary Arts
03.2016 - 11.2016
University Of Kansas - Bachelor's, Strategic Communication
08.2011 - 12.2015

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Sungpil AnFull-Stack Web Developer