Supojchanan parham
Jacksonville
Summary
Dynamic and detail-oriented Food Prep Cook with experience at Blue Orchid Thai Cuisine. Expert in safe food handling and maintaining cleanliness standards, I excelled in high-pressure environments, ensuring exceptional food presentation and fostering team collaboration. Committed to upholding food safety guidelines while delivering quality service during peak hours.
Overview
1
1
year of professional experience
Work History
Food Prep Cook
Blue Orchid Thai Cuisine
02.2025 - Current
- Maintained clean, hygienic kitchen workspace by sweeping, mopping, and taking out trash.
- Assembled, stored and disposed of food using proper food handling, labeling and safety techniques.
- Maintained a safe working environment by following food safety guidelines and proper equipment usage.
- Excelled under pressure during peak service hours, maintaining accuracy and speed throughout meal rushes.
Education
Bachelor of Arts -
Suan Sunandha Rajabhat University
Thailand10-2004
Skills
- Cleanliness standards
- Safe food handling
- Food presentation
- Team collaboration
Timeline
Food Prep Cook
Blue Orchid Thai Cuisine
02.2025 - Current
Bachelor of Arts -
Suan Sunandha Rajabhat University
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