Dedicated worker with a strong work ethic who is capable of multitasking, assisting special needs, and willing to work closely with management and clients.
Overview
15
15
years of professional experience
Work History
Server/Lead Server Trainer
Cherokee Grill and Steakhouse
03.2021 - 01.2024
Delivered exceptional customer service while taking orders and answering menu questions.
Assisted in maintaining cleanliness and organization of dining area for optimal guest experience.
Collaborated with kitchen staff to ensure timely delivery of food and beverages.
Supported team members during peak hours to improve service efficiency and guest satisfaction.
Engaged with guests to create a welcoming atmosphere, enhancing overall dining experience.
Adapted quickly to changing priorities in fast-paced environment, ensuring smooth operations.
Contributed to inventory management by restocking supplies as needed throughout shifts.
Demonstrated strong multitasking skills by managing multiple tables simultaneously without compromising service quality.
Served food and beverages promptly with focused attention to customer needs.
Worked with POS system to place orders, manage bills, and handle complimentary items.
Collaborated with team members during busy shifts for efficient workflow and excellent guest experiences.
Cultivated warm relationships with regular customers.
Performed opening and closing duties, ensuring the dining area was prepared for seamless service transitions.
Enhanced customer satisfaction by promptly attending to their needs and providing personalized service.
Maintained a clean and orderly dining area for an enjoyable guest experience.
Assisted in training new hires, providing guidance on restaurant standards and best practices.
Handled cash transactions accurately, contributing to balanced daily financial reports.
Server/Certified Trainer
Olive Garden Restaurant
10.2018 - 03.2021
Delivered exceptional customer service through prompt and attentive assistance to guests.
Managed accurate order processing and ensured timely delivery of food and beverages.
Trained new staff on menu knowledge, service standards, and operational procedures.
Collaborated with kitchen staff to optimize meal presentation and enhance guest satisfaction.
Mentored junior servers, fostering a collaborative environment and enhancing team performance.
Provided attentive service during high-volume periods without sacrificing attention to detail or guest rapport.
Maintained clean and organized dining areas to uphold restaurant hygiene standards.
Set positive tone for entire dining experience as first point of contact for incoming guests.
Supported colleagues during peak hours, fostering a collaborative work environment that enhanced overall productivity levels.
Followed health and safety protocols crucial for maintaining safe and sanitary environments for customers and staff.
Developed strong rapport with regular customers through genuine hospitality efforts leading to repeat business.
Increased sales with upselling techniques and thorough knowledge of menu items, specials, and promotions.
Explained menu items and suggested appropriate options for food allergy concerns.
Coordinated with kitchen staff to ensure timely delivery of orders, resulting in satisfied customers.
Used slow periods to restock supplies, ice, trays, and delivery bags.
Adhered to proper food handling procedures and safety guidelines for the well-being of guests and team members alike.
Learned and followed local alcohol laws to keep restaurant compliant with regulations.
Trained new staff on menu knowledge and service protocols, raising team's overall performance.
Maintained high standards of personal appearance and hygiene, reflecting positively on establishment.
Improved dining experience by providing prompt, attentive service to guests.
Coordinated with kitchen staff to ensure order accuracy and timely preparation of dishes.
Maintained cleanliness and organization in dining area, contributing to welcoming atmosphere.
Adapted to diverse customer needs, providing personalized service that increased guest satisfaction.
Facilitated team-oriented atmosphere, assisting coworkers during rush periods to ensure smooth operations.
Ensured customer satisfaction with detailed attention to special dietary needs and preferences.
Ensured accurate cash handling and processed transactions swiftly, contributing to restaurant's financial accuracy.
Carried out complete opening, closing and shift change duties to keep restaurant working efficiently and teams ready to meet customer needs.
Dining Room Attendant
Chick Fila A
02.2013 - 03.2014
Maintained cleanliness and organization of dining area to enhance guest experience.
Assisted guests with menu selections, ensuring satisfaction and timely service.
Collaborated with kitchen staff to streamline food delivery processes and improve service efficiency.
Monitored inventory levels of supplies, ensuring timely restocking to meet operational needs.
Provided attentive service and proactively assessed guest needs.
Demonstrated strong multitasking abilities by managing multiple responsibilities including greeting guests, bussing tables, and refilling water glasses during peak service hours.
Enhanced customer satisfaction by consistently providing attentive and efficient service.
Ensured compliance with sanitation regulations by regularly cleaning surfaces, utensils, and equipment used in the dining area.
Assisted in setting up the dining room, ensuring that tables were properly arranged and fully stocked.
Contributed to team success by supporting fellow staff members during busy periods or when additional assistance was needed.
Private Housekeeper
Self Employed
08.2012 - 09.2013
Maintained cleanliness and organization of residence, ensuring a welcoming environment.
Managed laundry, including washing, ironing, and folding garments to preserve quality.
Cleaned and organized kitchen and eating areas by washing dishes, removing trash and wiping down counters and surfaces.
Improved overall cleanliness of homes with meticulous attention to detail during deep-cleaning tasks.
Maintained confidentiality at all times, upholding privacy standards essential in private housekeeping roles.
Enhanced client satisfaction by maintaining a clean and organized living environment.
Maintained a safe and hygienic home by implementing thorough cleaning routines.
Swept, mopped and polished floors to remove dirt and grime and restore floor's protective layer.
Polished and dusted furniture, antiques and high-priced valuables to preserve pieces.
Disinfected and mopped bathrooms to keep facilities sanitary and clean.
Janitor
Wyndham Vacation Resorts, Inc
02.2011 - 10.2012
Maintained cleanliness and sanitation across all facility areas, ensuring compliance with health and safety standards.
Operated specialized cleaning equipment to efficiently manage large-scale cleaning tasks.
Conducted routine inspections to identify maintenance needs and ensure optimal facility conditions.
Trained new staff on effective cleaning procedures and safe equipment usage.
Maintained clean and comfortable environments in commercial buildings by vacuuming, cleaning windows, and dusting.
Improved facility cleanliness by performing daily maintenance tasks, such as sweeping, mopping, and vacuuming.
Reduced the spread of germs by sanitizing high-touch surfaces such as doorknobs and handrails.
Maintained a positive and professional demeanor while interacting with building occupants, promoting a respectful work environment.
Housekeeping Cleaner
Leconte Medical Center
10.2011 - 02.2012
Maintained cleanliness and sanitation standards across various facility areas.
Operated cleaning equipment efficiently to ensure thorough surface disinfection.
Assisted in inventory management of cleaning supplies and equipment.
Conducted inspections to ensure compliance with health and safety regulations.
Cleaned floors with sweeping, dusting, damp or wet mopping and disinfecting.
Managed time effectively while prioritizing tasks based on urgency or importance, resulting in optimized productivity levels throughout each shift.
Assisted housekeeping department with cleaning activities such as sweeping, mopping, dusting and polishing.
Adhered strictly to company policies and guidelines concerning hygiene practices, upholding a high standard of cleanliness at all times.
Conducted routine inspections of guest rooms and public spaces to ensure adherence to cleanliness standards.
Developed strong relationships with colleagues across departments, fostering a supportive work environment conducive to achieving shared goals.
Dorm Monitor
Refuge of Grace Academy
05.2009 - 04.2010
Maintained strict compliance with all relevant regulatory guidelines and industry standards to uphold the integrity of patient monitoring processes.
Attended to needs of students and informed school personnel of unusual behavior or health problems.
Monitored conduct of students to maintain discipline and safety.
Facilitated smooth transitions between shifts by providing thorough handoff reports, ensuring continuity of care for monitored patients.
Front Office Receptionist/Assistant Bookkeeper at The Park Grill and The Peddler SteakhouseFront Office Receptionist/Assistant Bookkeeper at The Park Grill and The Peddler Steakhouse