Summary
Overview
Work History
Education
Skills
Timeline
Generic

Susan Olson

Galesville,Wis

Summary

Owned and operated a bar/restaurant for 25 years, serving our customers the best homemade food and cocktails in a welcoming atmosphere. Upon selling this business, I sought additional employment, and am now looking for year-round full time employment.

Overview

26
26
years of professional experience

Work History

Cook

Rudy's Drive In
03.2023 - Current
  • Maintained clean and organized work areas at all times to bring safety and quality to food preparation process.
  • Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
  • Prepared food items in compliance with recipes and portioning control guidelines.
  • Checked for quality, kept track of old and new items and rotated stock to confirm freshness of food and ingredients.
  • Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.

Cook

Arcadia School District
10.2022 - Current
  • Maintained clean and organized work areas at all times to bring safety and quality to food preparation process.
  • Prepared multiple orders simultaneously during peak periods with high accuracy rate, maximizing customer satisfaction, and repeat business.
  • Prepared food items in compliance with recipes and portioning control guidelines.
  • Checked for quality, kept track of old and new items and rotated stock to confirm freshness of food and ingredients.
  • Set up and prepared cooking supplies and workstations during opening and closing to maximize productivity.

After-School Care Specialist

Raiders Ark
10.2022 - Current
  • Care for 60 school-aged children in after school program.
  • Create engaging activities.
  • Plan and provide healthy snacks.
  • Accompany children on field trips.
  • Keep children safe until the parents arrive to pick them up.

Owner/Operator

Mike's Bar & Grill
03.1997 - 09.2022
  • Managed day-to-day business operations.
  • Enhanced operational efficiency and productivity by managing budgets, accounts, and costs.
  • Monitored market conditions to set accurate product pricing and take advantage of emerging trends.
  • Prepared bank deposits and handled business sales, returns and transaction reports.
  • Oversaw business budget planning and administration, accounting functions, purchasing, and bi-weekly payroll to handle financial needs.
  • Trained and motivated employees to perform daily business functions.
  • Evaluated suppliers to maintain cost controls and improve operations.

Education

High School Diploma -

Osseo-Fairchild High School
Osseo, WI
05.1986

Skills

  • Problem solving
  • Leadership
  • Active listening
  • Strong communicator
  • Time management

Timeline

Cook

Rudy's Drive In
03.2023 - Current

Cook

Arcadia School District
10.2022 - Current

After-School Care Specialist

Raiders Ark
10.2022 - Current

Owner/Operator

Mike's Bar & Grill
03.1997 - 09.2022

High School Diploma -

Osseo-Fairchild High School

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Susan Olson