Equipped with strong problem-solving abilities, willingness to learn, and excellent communication skills. Poised to contribute to team success and achieve positive results. Ready to tackle new challenges and advance organizational objectives with dedication and enthusiasm.
Overview
17
17
years of professional experience
1
1
Certification
Work History
Tiger Den Server
Delaware North
03.2023 - Current
Greet guests, provide menus, clearly communicate daily/monthly specials, answer questions about menu items, collect food and beverage orders, serve item ordered
Accurately enter orders into the POS system
Serve alcoholic beverages responsibly, request identification, and adhere to all alcohol service policies and procedures
Prepare and deliver the check to guests at the table, accept and process the payment
Collaborate with other restaurant servers and kitchen and bar staff
Monitored patrons for alcohol intake to appropriate levels and took measures to curtail inappropriate behavior.
Displayed enthusiasm and promoted excellent service to customers, successfully increasing referrals, and walk-in business.
Ensure all equipment and workspaces are clean, sanitized, organized, and working properly
Ability to maneuver between tables and around corners
Ability to lift, balance and move large food trays, weighing up to 35 pounds
Worked with POS system to place orders, manage bills, and handle complimentary items.
Explained menu items and suggested appropriate options for food allergy concerns.
Cultivated warm relationships with regular customers.
Followed health and safety protocols crucial for maintaining safe and sanitary environments for customers and staff.
Resolved customer complaints promptly and professionally to maintain positive reputation.
Learned and followed local alcohol laws to keep restaurant compliant with regulations.
Answered customers' questions, recommended items, and recorded order information.
Increased sales significantly by upselling higher-end products to customers.
Carried out complete opening, closing and shift change duties to keep restaurant working efficiently and teams ready to meet customer needs.
Server
Riverside Coney Island
09.2020 - 04.2023
Cultivated warm relationships with regular customers.
Worked with POS system to place orders, manage bills, and handle complimentary items.
Bussed and reset tables to keep dining room and work areas clean.
Used slow periods to restock supplies, ice, trays, and delivery bags.
Explained menu items and suggested appropriate options for food allergy concerns.
Resolved customer complaints promptly and professionally to maintain positive reputation.
Served food and beverages promptly with focused attention to customer needs.
Followed health and safety protocols crucial for maintaining safe and sanitary environments for customers and staff.
Set positive tone for entire dining experience as first point of contact for incoming guests.
Inspected dishes and utensils for cleanliness.
Carried out complete opening, closing and shift change duties to keep restaurant working efficiently and teams ready to meet customer needs.
Collected payment for food and drinks served, balanced cash receipts and maintained accurate cash drawer.
Often worked alone on shifts, promoting a self sufficiency for supporting kitchen staff and patron complaints.
Fleet Maintenance Office Manager
RSS Mobile Trailer Repair
08.2021 - 12.2022
Responsible for all receivables, billing and invoicing
Coordinated with customer about current projects, expected turnaround times and completed repairs
Tracked parts inventory and reordered quantities as needed
Update maintenance records for fleet, track PMs and FHWA inspections
Ensure employee's adhere to customers requirements for repair standards
Coordinate with customer for any accident claims and research to coordinate payment for 3rd party damages
Oversee audit requirements and ensure standards were met
Communicate with multiple vendors for orders, payments, and account issues
Create and assign work orders for outside repair
Track expenses and maintain budgets for every fiscal period
Complete all financial reports for fiscal period requirements
Cultivated positive rapport with fellow employees to boost company morale and promote employee retention.
Established team priorities, maintained schedules and monitored performance.
Utilized Microsoft Office Suite, especially Teams, Outlook and Excel.
Server Manager
Wild Coney & Grill
06.2014 - 11.2019
Responsible for scheduling all wait staff
Keep track of inventory
Count drawers at end of shifts and reconcile shift reports
Handle large amounts of money for daily and weekly deposits
Interview potential employees
Hiring new employees
Set up training schedules for new employees
Being able to cover shifts quickly and efficiently
Help with any back of the house staffing/ inventory issues
Order restaurant inventory for front and back of the house
Maintain communication between employees and upper management
Help settle any disputes in a timely and efficient manner
Encourage and facilitate any additional training for the staff and lower level management
Trained servers on order management, food service quality and how to build rapport with guests.
Led team of servers to consistently meet customer service and sales targets.
Proactively communicated with servers to coordinate workflows and monitor service during busy shifts.
Monitored server performance and provided feedback to enhance server delivery.
Enforced compliance with food safety and sanitation standards throughout restaurant.
Liaised between servers and upper management to address issues and manage challenges.
Handled customer complaints professionally, resolving issues through diplomatic acknowledgment and commitment to service.
Kept register accurate through correct billing, payment processing, and cash management practices.
Bussed and reset tables to keep dining room and work areas clean.
Recruited and trained new waitstaff personnel, providing rapid onboarding processes to integrate additional team members quickly.
Handled table service and other dining room tasks to address shortfalls due to unexpected absences or unusual service volumes.
Collaborated with kitchen staff to coordinate restaurant goals such as upselling certain items, addressing product availability issues and other communication concerns.
Branch Sales And Service Representative
PNC Bank
01.2017 - 06.2018
Provided high level of customer service through friendly approach, strong professionalism and timely assistance with customer transactions
Rapidly and efficiently prepared customer and ATM cash and change orders
Completed special procedures for customers such as ordering new checks, stopping payments or investigating identity theft
Promoted products or services to each customer to consistently achieve sales targets
Created member account profiles on organization's online banking program
Executed customer transactions, including deposits, withdrawals, money orders and checks
Monitored customer behaviors and upheld strict protocols to prevent theft of assets
Answered telephone inquiries on banking products including checking, savings, loans and lines of credit
Identified sales opportunities and referred customers to branch partners in financial services
Assisted customers with setting up or closing accounts, completing loan applications and signing up for new services
Checked amount details and fraud markers for transaction papers such as checks and money orders
Completed highly accurate, high-volume money counts via both manual and machine-driven approaches
Collected member loan payments
Handled various accounting transactions
Advised clients on mortgage, education and personal loans
Maintained teller drawer to perform bank transactions
Maintained friendly and professional customer interactions
Executed wire transfers, stop payments and account transfers
Processed exchange and foreign currency
Organized, stocked and maintained teller window area
Performed all transactions in cordial, efficient and professional manner
Lead Sales Representative
T-MOBILE
02.2013 - 06.2014
Have a working knowledge of all cellular devices and services offered
Right fit customers with services and products needed
Responsible for large amounts of money
Daily and monthly inventory checks
Continue training on all new products and services as needed with new releases
Proficient on multiple computer systems
Continually achieving above and beyond company sales goals each month
Troubleshoot customer issues with devices and plans
Able to cross sell products to achieve top customer satisfaction
Server
Wild Coney & Grill
10.2009 - 02.2013
Responsible for making sure all servers complete end of shift work
Cleaning and restocking
Take orders and up-sell menu items as needed
Make sure all guests are served in a timely manner
Complete understanding of menu and food preparation
Follow health code guidelines for safe food service